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Cheesy Pasta Salad

SUBMITTED BY: Sandi Green

"This creamy pasta salad came about when I combined ingredients from two different recipes. It got rave reviews when I served it at a baby shower."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 4 star rating.
Read Reviews (2)
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 4 cups cubed cooked chicken
  • 8 ounces dry fusilli/spiral pasta
  • 1 1/2 cups cubed Gouda or Monterey Jack cheese
  • 1 cup sliced celery
  • 1 cup seedless green grapes
  • 1 cup mayonnaise
  • 1/4 cup sour cream
  • 3 tablespoons lemon juice
  • 3 tablespoons honey
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon white pepper
  • 2/3 cup chopped pecans, toasted
  • Lettuce Leaves

DIRECTIONS

  1. In a large bowl, combine chicken, pasta, cheese, celery and grapes. In a small bowl, combine next seven ingredients. Pour over chicken mixture and toss to coat. Cover and chill until ready to serve; toss with pecans.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2007 by xley5
I was looking for a pasta chicken salad with grapes recipe and stumbled upon this. It has a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2007 by Jenny P.
I made this and it tasted wonderful. I left out the grapes, because I didn't think that would... MORE


 
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