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Cheesy Olive Snacks

SUBMITTED BY: Alma Hardy

"'When guests stop by unexpectedly, this is an ideal recipe to whip up,' assures Alma Hardy of Tulsa, Oklahoma. 'The olives and onion provide a unique flavor. Many people have complimented me on it.'"
PREP TIME  10 Min
COOK TIME  5 Min
READY IN  15 Min
SERVINGS & SCALING
Original recipe yield: 10 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 1 cup grated process American cheese
  • 1 (4.5 ounce) can chopped ripe olives, drained
  • 1/2 cup chopped onion
  • 5 English muffins, split in half

DIRECTIONS

  1. Combine the cheese, olives and onion. Spread over muffin halves. Broil 4 inches from the heat for 5 minutes or until the cheese is melted. Serve immediately.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2006 by Honey
We used cheddar cheese and added some grated parmesean cheese...I made some with the black olives, and some with green pimento stuffed olives...very goo.

3 users found this review helpful


 
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