This is a very good recipe that I'm sure I'll make again. It seems pretty robust too, since I made quite a few changes. I picked it to use up the end of summer produce that I had on hand, so instead of canned vegetables I used fresh corn, tomatoes and jalapenos. I also added a can of black beans to make it into a main dish, and used a combination of smoked gouda and mozzarella for the cheese, since that's what I had in the fridge. The recipe didn't seem to mind the alterations at all. I didn't notice that the recipe makes 10 servings, so I can attest to the fact that it makes tasty leftovers too. My husband really loved this dish. I thought that fresh cilantro made a flavorful garnish.
Was this review helpful?
3 users found this review helpful
This is a very good recipe that I'm sure I'll make again. It seems pretty robust too, since I...