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Cheesy Meatloaf

SUBMITTED BY: LAURENVC PHOTO BY: Mmmmm...food!

"A 'stuffed' meatloaf made with beef, pork, cheese, eggs, soup mix and bread crumbs. Mozzarella cheese jazzes up a classic."
RECIPE RATING:
The reviewer gave this recipe 97 stars. This recipe average a 4.4 star rating.
Read Reviews (73)
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground beef
  • 1 pound ground pork
  • 1 (1 ounce) envelope dry onion soup mix
  • 2 eggs, beaten
  • 1 1/2 cups dry bread crumbs
  • ground black pepper to taste
  • 3/4 cup water
  • 2 cups shredded mozzarella cheese, divided

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine the beef, pork, soup mix, eggs, bread crumbs, pepper and water. Stir in 1/2 cup of the cheese. Mix well and spread half of mixture into a 9x5 inch loaf pan. Spread remaining 1 1/2 cups cheese over meat loaf mixture. Top with remaining half of meat loaf mixture.
  3. Bake in preheated oven for 60 minutes. Let cool 10 to 15 minutes before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by LISA VAN GELDER
I used colby and cheddar cheese in lieu of mozzarella and I mixed it throughout. The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2003 by MELRN
My family loved this recipe. I would recommend definitely letting it set the 10-15 minutes... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2007 by L. J. Renner
I only had 1/2 lb ground pork, but no problem - there was plenty of meat in this loaf! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2003 by IM COOKIN
Wonderful recipe. Everyone loved it - I even liked it and I don't like meatloaf. Because my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2007 by JulieCC
This is very good! I've made it twice now. Both times I've mixed the cheese in with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2005 by Holly
5 stars (with a couple of alterations). I used Italian flavored bread crumbs, and a... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2005 by SHELL0226
I thought this recipe would be really good, but mine turned out horrible. It was very bland.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2003 by SHAR77
Boyfriend's words, "Unbelievably good! Best meatloaf I've ever had!" We put three strips of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2005 by Ruthie
Surprisingly good. Don't make more than you can eat though- not good reheated. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by XYZWYATT
The cheese didn't do anything for me, I thing a little cheese to the top would have been... MORE

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