Reviewed: Aug. 8, 2011

You have to try this one! It's so easy and delicious. I added onion and green peppers to the recipe by sauteeing them out and then adding the sweet Italian sausage and hamburger. I also used a whole 16oz jar or marinara and a whole 28oz can of diced tomatoes which gave it the perfect consistency. I threw in som flavoring before turning the slow cooker on; a pinch of fennel seeds, Italian seasoning, salt, pepper, and crushed red pepper flakes to taste. I threw it on "warm" cause I work 10-12 hr days and when I got home I put it on low, added the tortellini and cheese and cooked it the last 15 mins. Yum yum yum!! Highly recommend this one guys!

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7 users found this review helpful

Reviewer:

KlynKnight

Reviewed: Aug. 2, 2011

A bit heavy on the meat, I thought, and not as special as I was expecting.

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5 users found this review helpful

Reviewer:

Tanya

Reviewed: Jul. 21, 2011

very very delicious!! Only thing I would add is just a tad bit more cheese if your are a cheese lover but taste very good!

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5 users found this review helpful

Reviewer:

flpitts

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA

Living In: Great Lakes, Illinois, USA

Reviewed: Jul. 19, 2011

SOOOO yummy!!!

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5 users found this review helpful

Reviewer:

MamaKy

Cooking Level: Beginning

Home Town: Denver, Colorado, USA

Reviewed: Jul. 14, 2011

This recipe was excellent! It was very flavorful and did not seem dry like a lot of slow cooker recipes do. I don't eat beef or pork so I used ground turkey and italian chicken sausage and it came out great. Made a very large amount and will provide lunch and dinner for at least tomorrow. Very good, filling, flavorful and easy meal!

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6 users found this review helpful

Reviewer:

lagraham

Cooking Level: Intermediate

Reviewed: Jul. 7, 2011

We were all surprised at how good this is since we are not huge slow cooker fans. I used all ground beef and 1.5 jars spaghetti sauce. I did not have Italian tomatoes, so used petite diced and added a good bit of Italian seasoning and garlic powder. I used a 19 oz. bag of frozen tortellini and added fresh basil before serving. Super easy and super good!

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5 users found this review helpful

Reviewer:

Carol

Cooking Level: Intermediate

Living In: Madison, Mississippi, USA

Reviewed: Jun. 23, 2011

Quick, easy and DELICIOUS!

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5 users found this review helpful

Reviewer:

all4thechallenges

Reviewed: Jun. 7, 2011

Even better the next day. Used super cheap canned sauce, and it still tasted great! Added onion, garlic and italian seasoning to the browning meats. The house smelled sooo good while it was cooking! Will be making this again and again.

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5 users found this review helpful

Reviewer:

Jill

Cooking Level: Intermediate

Living In: Sacramento, California, USA

Reviewed: Jun. 4, 2011

Everyone enjoyed! I had everything prepared in the pot and left in the fridge overnight. The next morning plugged it in to cook while at work. Came home and added the cheese and tortellini.. wonderful quick, delicious meal. Thanks for the recipe!

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6 users found this review helpful