Reviewed: Dec. 28, 2012

Very easy and a big hit with the family. I followed to recipe exactly and it came out great! Might try adding some garlic next time.

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26 users found this review helpful

Reviewer:

Reviewed: Mar. 31, 2013

I cut the recipe in half but followed it exactly. It was perfect! Just the way I remember them from past family New Year's Day brunch. Thank you!

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3 users found this review helpful

Cooking Level: Expert

Living In: Klamath Falls, Oregon, USA

Reviewed: May 15, 2013

I use chives instead of onions and add chopped up bacon my family loves it. It's like a loaded bake potato but even better!

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