More Recipes Like Cheesy Green Chili Rice

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Cheesy Spanish Rice

Submitted by: Ann Wagenecht

This hearty rice can accompany chicken or beef-or stand alone as a tasty meatless entree. 'It's quick, easy and delicious,' notes Ann Wagenecht of Prophetstown, Illinois.

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'This cheesy bake is wonderful for church potlucks because it goes well with any main course,' reports Naomi Newkirk from Sacramento, California. 'I often sprinkle a little paprika over the top for color.'

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Green Rice

Submitted by: Mrs. Theo Jones

I like to serve this dish at Thanksgiving and Christmas - or for that matter, anytime we have guests. It's a 'no-fail' recipe.

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Cheesy Beans and Rice

Submitted by: Linda Rindels

After my dad had heart-trouble years ago, my mom adapted an old recipe to come up with this colorful all-in-one dish. It has been a favorite for a long time. Even our kids like it, and they can be quite picky! --Linda Rindels of Littleton, Colorado

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Mushroom Wild Rice Bake

Submitted by: Lynn Kidder

Wild rice is an important part of Minnesota history. This is an excellent-tasting dish and a very easy way to prepare wild rice.

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Cheddar Rice Casserole

Submitted by: Nancy Baylor

With its blend of garlic, parsley and cheese, this casserole makes a savory side dish. 'It's one of my favorite ways to serve rice,' comments Nancy Baylor of Holiday Island, Arkansas.

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Savory Wild Rice Casserole

Submitted by: Carol King

Seasoned with sage and tasty pork sausage, this filling rice casserole is a hearty accompaniment to roast turkey, chicken or duck. I especially like the crunch that the sliced water chestnuts add.

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Pineapple Rice Casserole

Submitted by: Linda Keller

Pineapple and cheese aren't thought of as a perfect pairing, but they are. The taste is the proof.--Linda Keller, Sylvania, Ohio

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Cheesy Chicken and Rice

Submitted by: Rebekah Thurlow

When autumn winds start to blow here in the Northeast, I keep this recipe close at hand. There are never any leftovers when I serve this to my family--much to their disappointment!

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Spice Baked Rice

Submitted by: Kim Kolb Dague

A close family friend shared this recipe with me years ago. It makes a filling main course or serve it as a side dish with a meaty entree.--Kim Kolb Dague, Huntsville, Alabama