Cheesy Green Beans

Submitted by: ZELDA621 
This is a simple and delicious recipe. Great for the holidays or any day. Kids love it. 

Sweet and Tangy Green Beans

Submitted by: ODIEZMA 
Home Town: Titusville, Florida, USA
Living In: Cape Canaveral, Florida, USA
Sweet and tangy! This is a wonderful alternative to plain green beans or green bean casserole. It is quick and easy to make. Gives a unique twist to a traditional Thanksgiving meal. 

Photo of: Smothered Green Beans

Smothered Green Beans

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Fresh green beans with a robust bacon, onion, and garlicky flavor. 

Cheesy Green Bean Dish

Submitted by: sal 
Green beans are baked in a rich sauce of mozzarella cheese, cottage cheese and milk, and topped with a seasoned bread crumb crust. 

Photo of: Green Beans with Caramelized Onions

Green Beans with Caramelized Onions

Submitted by: MRSMORTON 
Living In: Rockford, Illinois, USA
Pearl onions are caramelized, then quickly sauteed with green beans. The combination of flavors is what makes this dish a hit! 

Photo of: Green Beans with Herb Dressing

Green Beans with Herb Dressing

Submitted by: Drew 
Fresh green beans are covered in an olive oil, green onion and herb dressing. 

Photo of: Apple-Bacon Green Beans

Apple-Bacon Green Beans

Submitted by: Jenny Rogers 
A friend gave this recipe to me and raved about it. I had questioned the combination of ingredients, but I tried it and my family loves it. --Jenny Rogers Springfield, Missouri 

Photo of: Airport Bob's Green Beans

Airport Bob's Green Beans

Submitted by: Tracy T. 
A simple, sweet, green bean and bacon side that others will crave. 

Green Beans with Blue Cheese

Submitted by: Kate 
My sister-in-law gave me this great, simple recipe. Green beans are sauteed in bacon fat, then tossed with toasted nuts and crumbled blue cheese. Very rich and quite fattening, but great for holidays! 

Yummiest Green Beans Ever

Submitted by: BellevueMama 
This dish was created out of boredom with plain, average green beans! It's sweet, tangy and savory...and my kids absolutely love it! Hope you enjoy it as much as we do! I use leftover sliced deli ham since it is already sliced thin and makes perfect tiny pieces, but leftover dinner ham would be delicious also! 
 
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