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Cheesy Green Beans

By: ZELDA621  
"This is a simple and delicious recipe. Great for the holidays or any day. Kids love it."

Rating: This weblink has been rated 19 times with an average star rating of 4.0 Read Reviews (12)

Rate/Review | 420 people have saved this

Prep Time:
5 Min
Cook Time:
30 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 5 (14.5 ounce) cans French-style green beans, drained
  • 1 pound processed cheese, cubed
  • 1 tablespoon dried dill, or to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a 9 x 13 inch casserole dish combine green beans, processed cheese and dill.
  3. Stirring occasionally, bake until heated through and cheese is bubbling, about 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 185 | Total Fat: 11.4g | Cholesterol: 36mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2003 by ERICA FIX 
MY HUSBAND LOVED THESE. I THOUGHT THERE WAS ALITTLE TO MUCHE CHEESE. BUT NOT HIM, HE LOVES... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by COLDKIDS 
extremly easy and fast. I used cubed cheddar cheese instead of processed. Everyone loved it. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by CRAIGB 
Not a very good dish. Way to much dill flavor. The green beans with the cheese is a good idea... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2003 by DREGINEK 
Due to the over-abundance of green beans in the garden has forced me to find a multitude of... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by Marilyn 
My kids would rather eat plain green beans or green beans with new potatoes MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by BONOGIRL 
How can you go wrong with something healthy paired with lots of processed cheese, thanks. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by winteroses 
The taste of the cheese overwhelmed the beans & dill (in fact didn't even taste the dill). I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2009 by KKH3 
I used a queso cheese sauce and sprinkled chili powder on top. I used partially thawed frozen... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2007 by irish carfi 
This is great with either French or regular cut green beans! This is our favorite way to eat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2007 by SassiyMommy 
I skipped the dill, and used real cheese instead. Mozzarella works great- the salty taste is... MORE

 
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