Cheesy Garlic Bread

SUBMITTED BY: Gina Squires 

"Some garlic breads taste more like buttered toast. Not this one - the fresh garlic flavor really comes through. Parmesan cheese on top turns golden brown in the broiler. I enjoy the crunch of the crisp crust. -Gina Squires, Salem, Oregon"
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1/2 cup butter or margarine, softened
  • 4 garlic cloves, minced
  • 1/4 teaspoon dried oregano
  • 1 (1 pound) loaf French bread, halved lengthwise
  • 3 tablespoons grated Parmesan cheese

DIRECTIONS

  1. In a small bowl, combine butter, garlic and oregano; spread on cut sides of bread. Sprinkle with Parmesan cheese. Place on an ungreased baking sheet. Broil for 3 minutes or until golden brown. Slice and serve hot.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on Feb. 10, 2008 by Diane Z. 
This makes a delicious garlic spread. I have made 2 batches already. I double it each time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on Sep. 5, 2007 by muttluvr76 
Very good! I took some previous reviewers' suggestions and added some olive oil , as well as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on Jan. 9, 2007 by sissabelle 
Delicious & easy to make. I added a little more fresh garlic & cheese because my family loves... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on Oct. 12, 2006 by A Bowers 
I used garlic powder (about 2 teaspoons)because I was out of fresh. This was stilll the best... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on Jan. 21, 2008 by Renee Ridgeway 
Outstanding! This is a fabulous recipe for garlic bread. Herbs, butter, cheese and garlic...... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on Sep. 6, 2007 by Nandabear 
Gina, great job! It was a hit tonight. I used freshly grated Parmesan cheese. Thanks! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on Oct. 17, 2006 by JDVMD 
Easy to prepare, topped with some finely shredded mozzerella and a little cheddar before... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on May 30, 2008 by Lauraloves2run 
I loved this garlic bread and I wouldn't change a thing. Fresh garlic and dried oregano are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on May 20, 2008 by Tricia Jaeger 
OH MY! This is wonderful! Didn't change a thing. Was a little leary about the fresh garlic... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.
Reviewed on Aug. 8, 2007 by LINDA MCLEAN 
I loved the flavor the oregano gave the bread. I used fresh and also mixed the parm right into... MORE


 
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