More Recipes Like Cheesy Fried Potatoes

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Garbage Fried Potatoes

Submitted by: Pamala

Living In: Goshen, Indiana, USA

These are your basic fried potatoes - with a few extras! Total time depends on your own speed to peel and slice potatoes and such, and how crispy you like them. My mom always calls them 'Garbage Potatoes' because you just throw in a bunch of junk. If you don't like peppers, don't use them - throw in something else that you like.

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Country Style Fried Potatoes

Submitted by: Sara

Simple fried potatoes, with salt, pepper and garlic powder.

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Cheesy Rosemary Potatoes

Submitted by: Jacqueline Thompson Graves
Provided by: Taste of Home

Turning plain potatoes into spectacular spuds is what happens whenever I follow this recipe. The cheese and seasonings make them rich and flavorful.

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Cheesy Baked Potatoes

Submitted by: Dolores Nemec
Provided by: Taste of Home

This is a perfect recipe for two, but I also prepare it in large quantities for special occasions when we have dinner guests. One of these potatoes is practically a meal in itself. -Dolores Nemec, Garfield Heights, Ohio

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Homefried Potatoes with Garlic and Bacon

Submitted by: MUZIKGUY1

Russet potatoes are fried in bacon grease with onions and garlic pepper.

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Cheesy Sausage Potatoes

Submitted by: Linda Hill
Provided by: Simple & Delicious

For satisfying brunch, try these tender potato slices with lots of sausage and cheese. I never have to worry about leftovers with these tasty potatoes, notes Linda Hill of Marseilles, Illinois. Everyone loves them and the pan is always empty. TIP: You can also serve these as a side dish at Sunday supper or for potlucks.

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Cheesy Sliced Potatoes

Submitted by: Jeannine Ricketson
Provided by: Simple & Delicious

Your microwave makes this rich and cheesy treatment for sliced potatoes quick to prepare. 'It is so delicious and a good change for plain scalloped potatoes,' says Jeannine Ricketson of Saugerties, New York.

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Easy Cheesy Potatoes

Submitted by: Pat

Sliced potatoes, green peppers, onions, and a dab of butter are sealed in aluminum foil and tossed onto the grill. When the veggies are piping hot and tender, sprinkle with Cheddar cheese and serve.

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Twice Baked Cheesy Potatoes

Submitted by: Betsy Loeffler

In this recipe, sour cream, butter and American cheese are whipped into baked russet potato pulp, then re-baked the potato skins.

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Cheesy Potatoes

Submitted by: Iona

Easy microwave recipe for yummy potatoes that go great with everything!!!

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