Cheesy Creamed Spinach Casserole Recipe
Add a photo
1 of 1 Photo

Cheesy Creamed Spinach Casserole

By: KORY  
"A spinach recipe you will be proud to offer to others."

Rating: This weblink has been rated 106 times with an average star rating of 4.1 Read Reviews (79)

Rate/Review | 2,137 people have saved this

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 to 10 servings
 

Ingredients

  • 2 (10 ounce) packages frozen chopped spinach, cooked
  • 1 (1 ounce) package dry onion soup mix
  • 2 cups sour cream
  • 1/2 cup shredded Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
  2. Drain spinach. In a medium mixing bowl combine spinach, soup mix and sour cream. Spoon into greased casserole dish and top with cheese.
  3. Bake in preheated oven about 25 minutes, or until heated through.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 157 | Total Fat: 13g | Cholesterol: 29mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2004 by TKFraz 
Pretty good with some changes. After reading the previous reviews I made the following changes... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2007 by NikkiC 
I would give this 5 stars but that wouldn't be fair as I did not follow the recipe exactly so... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2003 by STACI12 
My father-in-law liked this dish but I did not care for it. It just tasted like onion soup... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2003 by AFAULKE 
The taste is wonderful, but, as is, this is more of a dip than a casserole. If you add a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by DEB WOOLLEY 
I used a big pkg of FRESH spinach, only 1/2 of Lipton Soup mix and added a few croutons on... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by BARBIE0492 
This receipe was ok. I will not try again. I thought it was a little bland. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 2, 2006 by midorigreen 
I have made this dish several times and it was received with great enthusiasm by my husband. ... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2003 by HOIBEE 
What is the missing ingredient? Something is wrong. The sour cream curdled. It was runny. ... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by Louise Maxine 
I used Lipton onion soup mix for this. Don't know if it was the mix or something else, but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by FRUITYDEE 
Great casserole. Tips: Use 1 and 1/2 cups fat free sour cream for less fat and less run. ... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?