Cheesy Corn Recipe
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Cheesy Corn

By: Mary Davis  
"My family loves corn and I love this dish because it is simple and quick."

Rating: This weblink has been rated 23 times with an average star rating of 4.2 Read Reviews (18)

Rate/Review | 644 people have saved this

 

Servings  (Help)

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 1 (16 ounce) package frozen corn kernels
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon chopped garlic
  • 1/2 teaspoon Creole-style seasoning
  • 4 tablespoons butter
  • 1/3 cup diced onion
  • 1 (8 ounce) package cream cheese

Directions

  1. In a saucepan over medium heat, combine the corn, parsley, garlic, Creole seasoning. Add enough water to cover, bring to a boil and cook until tender. Drain and set aside.
  2. In a large skillet over medium heat, add the butter and onion; saute until onion softens. Add corn and cream cheese. Cook over low heat for 10 minutes. Remove from heat, chill completely and serve cold.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 230 | Total Fat: 18.3g | Cholesterol: 53mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2003 by beckie 
My husband and I both really liked this recipe, next time I will use a little less cream... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2003 by ADWANA 
This recipe was nice and easy. We like it both warm and cold. I doubled the creole seasoning... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2005 by Zsuzsi K. 
I made this as a side dish at Thanksgiving. It was very easy to make and everybody in my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2007 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
My boyfriend and I loved this. I cut the butter down to 2 tablespoons and only used 5 oz of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2005 by Traci S. 
This is so tasty, everyone loved it! Not on the healthy side, but well worth every calorie. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2005 by chefmike 
I liked this recipe but I did have to significantly reduce the cream cheese. I also added a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2004 by TABOO67 
I love this recipe. Family ate corn, when they usually don't. Easy to make. Highly recommend. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2004 by OMOBELLE 
The flavor of this was good but it was waaaaay to rich for me - a couple small bites and I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2009 by Angela's 
I was looking for something to spice up some plain frozen corn I had. I admit, I didn't make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2008 by Brandi 
My family loves this. MORE

 
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