Reviewed: Apr. 5, 2008

delish!

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Diana G.

	Cooking Level: Intermediate Home Town: Yorktown, Virginia, USA Living In: Cedar City, Utah, USA
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Reviewed: Apr. 8, 2007

I loved this recipe...I used sharp cheedar to amp up the flavor and used green onion to give a little color to it. I will make this again and again.

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KarenB

	Cooking Level: Expert Home Town: Blencoe, Iowa, USA Living In: Omaha, Nebraska, USA
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Reviewed: Feb. 18, 2007

Great starter recipe. I added cream cheese and extra cheddar cheese for more flavor. I will use this recipe again.

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I made this for Thanksgiving and it was such a hit that the family wants me to make it for Christmas. The only tip I would offer would be to bake it for about 10 minutes less than called for and let the carryover heat finish it off. The original way was a little too dry. This way it stays really moist.

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VANYELGH


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Reviewed: Jun. 10, 2006

I really enjoyed this recipe because it was easy to make and just awesome. My boyfriend and I ate the leftovers for breakfast with milk!!! Thanks!!

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YOYO78

	Cooking Level: Intermediate Home Town: Kenner, Louisiana, USA Living In: Houma, Louisiana, USA
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Reviewed: Mar. 28, 2005

I have made this recipe over and over again and it is always a huge hit. If you feel like you need extra flavor try adding the mexican mix of cheddar.

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PRINCESSBRI23


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Reviewed: Apr. 12, 2004

We were disappointed in this dish. It was soupy and we could still taste the gritty corn bread mix. I made a honey ham and wanted something to compliment it. This wasn't it. We each ate was served and then pitched the rest.

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LVERNE1


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Reviewed: Mar. 15, 2004

I make a very similar version of this. Everyone thinks it is the best corn casserole ever. The sour cream makes everything moist, and how bad can anything be with lots of cheese?! Note - I never measure the cheese. I put in a liberal amount of shredded cheese with the casserole, and top it with as much as I think it needs at the end. This beats opening a plain old can of corn any day!

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MidwestMom


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Reviewed: Dec. 13, 2003

My husband and I loved this tasty casserole. I used the 14.5 oz. cans of corn and it turned out great. You can add or subtract from this recipe pretty easily and still come out with a great dish.

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LORRAINE BECKER


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Reviewed: Jul. 24, 2003

My son loves to help me make this! It's so easy and the best corn casserole recipe I've found.

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JSTRINGFELLOW


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Reviewed: Jul. 24, 2003

This is really yummy...couldn't be easier to make!

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IndyCook

	Cooking Level: Expert Home Town: Indianapolis, Indiana, USA Living In: Brownsburg, Indiana, USA
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Reviewed: Jul. 24, 2003

I made this a second time. I tried it once more time because the editor of Allrecipes.com corrected their mistake of omitting what to do with the muffin mix the first time. Fixed correctly, it turned out OK, although I do think if I made it again I would add less muffin mix and maybe double-up on the corn.

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JGLMG362


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Reviewed: Jul. 24, 2003

Most excellent. I've used more cheese than the recipe requires, both in the batter and on top. It came out finger-licking good. Five stars.

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MIHAELA


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Reviewed: Jul. 24, 2003

My children and I love this recipe, but we leave out the onion.

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JENELL K


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Reviewed: Jul. 24, 2003

Delish casserole! I served at Thanksgiving and everyone loved it. My husband is still talking about it!

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135125


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Reviewed: Jul. 24, 2003

This recipe was a definate hit. I made it for a family reunion and Thanksgiving dinner and both times I took home an empty dish. Very, very good and easy to make. Thanks for sharing this one, everyone loved it.

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MAGIKALKISSEZ


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Reviewed: Jul. 24, 2003

This was very good and something nice to bring to a get together if you need to bring a dish of something. Everyone loved it.

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NANCY1962


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Reviewed: Jul. 24, 2003

Divine, divine! This is a keeper! What a delicious taste!

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SCRAPPLE22


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Reviewed: Jul. 24, 2003

Althoough this recipe was extremely easy, I thought it had a rather bland taste, and I would probably not make it again.

Cheesy Corn Casserole

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Diana G.

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mindee

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YOYO78

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PRINCESSBRI23

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LVERNE1

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MidwestMom

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LORRAINE BECKER

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JSTRINGFELLOW

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IndyCook

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JGLMG362

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MIHAELA

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JENELL K

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135125

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MAGIKALKISSEZ

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NANCY1962

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SCRAPPLE22

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