Cheesy Corn Casserole Recipe
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Cheesy Corn Casserole

By: GLOEGGLER  
"There are a lot of corn casseroles out there, but this one is extra good because of the tangy cheddar cheese!"

Rating: This weblink has been rated 49 times with an average star rating of 4.3 Read Reviews (41)

Rate/Review | 1,688 people have saved this

Prep Time:
10 Min
Cook Time:
45 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (11 ounce) can whole kernel corn, drained
  • 1 (11 ounce) can cream-style corn
  • 1 (8 ounce) container sour cream
  • 1 egg
  • 1 (8.5 ounce) package dry corn bread mix
  • 1 small onion, diced
  • 1 cup shredded Cheddar cheese, divided

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  2. In a large bowl combine whole corn, cream-style corn, sour cream, egg, dry corn bread mix, onion and 3/4 cup of Cheddar cheese. Mix well and pour into prepared dish.
  3. Bake in preheated oven for 25 minutes.
  4. Remove from oven and sprinkle with remaining cheese. Bake for another 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 186 | Total Fat: 9.7g | Cholesterol: 36mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by MIHAELA 
Most excellent. I've used more cheese than the recipe requires, both in the batter and on top.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2003 by LORRAINE BECKER 
My husband and I loved this tasty casserole. I used the 14.5 oz. cans of corn and it turned... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by JBRUINGTON 
This was excellent -- although I made some substitutions since I wanted some of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by MAGIKALKISSEZ 
This recipe was a definate hit. I made it for a family reunion and Thanksgiving dinner and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2009 by primlover 
This is an all-time favorite for all potlucks, fish frys and bar-b-q's. I do add one can of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by JENELL K 
My children and I love this recipe, but we leave out the onion. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2006 by VANYELGH 
I made this for Thanksgiving and it was such a hit that the family wants me to make it for... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by JPERRY63 
Althoough this recipe was extremely easy, I thought it had a rather bland taste, and I would... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2007 by KarenB 
I loved this recipe...I used sharp cheedar to amp up the flavor and used green onion to give a... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by IBBOPPIN 
This was definitely an easy recipe, but noone in my family liked it! MORE

 
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