Cheesy Confetti Rice Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Jul. 6, 2008
We liked this pretty much - I didn't actually like it as much as I thought I would, given the ingredients. Maybe it didn't have enough flavor for my taste. I did leave out the olives, because we don't like them, so maybe they add the missing flavor. This recipe also made a ton! Way more than 6 servings for us, so we got tired of eating it over and over. I would still make it again, though, in a smaller quantity.
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Cooking Level: Intermediate

Home Town: New Orleans, Louisiana, USA
Living In: Missoula, Montana, USA

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Reviewed: Feb. 17, 2007
Oh MY! This was delicious, yummy, tasty, and really looks good too. Very colorful, makes a great presentation both in taste and sight! I will make this again! I followed the recipe entirely, but didn't have pimentoes, so used roasted jarred red peppers. No monterey either, just some four cheese shredded mix. Super super super!
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Photo by Susan Barnard

Cooking Level: Intermediate

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Reviewed: Aug. 7, 2006
I just made this chessy rice, i browned the rice w/ onion, gpepper,and garlic.i ommitted the olives and palmentto. A slice of american cheese& a handfull of italian cheese made this dish very good. i will make this more often.
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Reviewed: Jan. 29, 2004
This was very good. I did add more green chili peppers because I love them. I also added garlic powder.
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Cooking Level: Expert

Home Town: Afton, Virginia, USA
Living In: Larkspur, Colorado, USA

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Reviewed: Jan. 1, 2004
Scaled the recipe to make half & made it as written. It was very good.
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Cooking Level: Beginning

Home Town: Hinckley, Ohio, USA
Living In: Holiday, Florida, USA

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Reviewed: Mar. 23, 2003
This is great rice! Yummy! I omitted the olives and cheese (I guess you could sprinkle some cheese over your serving to melt but I just didn't think it needed it) and used a whole jar of diced pimentos. Very colorful and very tasty! This will accompany many maindishes in the future! Thanks Michele!
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Reviewed: Mar. 25, 2002
We really enjoyed this...very creamy & tasty.
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8 users found this review helpful

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Cooking Level: Expert

Home Town: Rochester, New York, USA
Living In: Beaver, Pennsylvania, USA

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Displaying results 11-17 (of 17) reviews

 
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