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Cheesy Chili Dip II

SUBMITTED BY: Jenney

"Perfect for parties, this chili dip features plenty of melted mozzarella cheese and is great served on chips. Use an additional can of chili, if desired."
RECIPE RATING:
The reviewer gave this recipe 13 stars. This recipe average a 4.3 star rating.
Read Reviews (13)
PREP TIME  5 Min
COOK TIME  7 Min
READY IN  12 Min
Original recipe yield 4 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (15 ounce) can chili
  • 1 (8 ounce) package cream cheese, cubed
  • 2 (8 ounce) packages shredded mozzarella cheese
  • garlic powder to taste
  • ground black pepper to taste

DIRECTIONS

  1. Preheat the broiler.
  2. In a shallow, medium baking dish, spread the chili and mix in cream cheese. Microwave on high 1 minute, or until cheese is melted and creamy.
  3. Stir in 1/2 the mozzarella cheese, garlic powder and pepper. Microwave on high 1 minute, or until melted.
  4. Top the mixture with remaining mozzarella cheese.
  5. Broil 5 minutes, or until cheese is bubbly and lightly browned.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2003 by MOMMYRISLEY
This was good...I used cheddar cheese instead of mozerella and added a cup of Salsa and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by Kathie D
A RELATIVE MADE THIS SEVERAL TIMES AT PARTIES BUT WOULD NEVER GIVE OUT THE RECIPE. SO GLAD I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2003 by LAURIEEMOORE
Tasty dip but very thick. Would add someting to make it easier to dip like salsa. Need to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2006 by Wendy's
I made this last week for my family and it is really really good....thick... but good. I made... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2004 by JENNIE76
Awesome dip! Made this for my most recent cocktail party and I needed to remake it twice! One... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by nancymbbb
Great dip!..Tried it out on Thanksgiving and the family loved it...Need to keep it hot during... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2007 by amydoll
Good, but definitely needs more chili! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2007 by mamabug
Dont let this cool...it will get really really thick. Simple to make,good taste. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2007 by SHERONW
Felt like I must have done something wrong since everyone else gave it such high ratings.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2006 by Rhonda Brock Fuller
Really good. I loved the use of mozzaella instead of cheddar. Usually it is cheddar with... MORE

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