Cheesy Chicken and Potato Casserole Recipe
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Cheesy Chicken and Potato Casserole

By: Trish  
"This spud's for you! It is a cheese, potato and chicken delight! You can make the same dish with pork chops - it's great."

Rating: This weblink has been rated 97 times with an average star rating of 3.9 Read Reviews (72)

Rate/Review | 4,578 people have saved this

What to Drink?

Wine Chardonnay
 

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3 teaspoons vegetable oil
  • 3 skinless, boneless chicken breasts
  • 1 (5.5 ounce) package scalloped potato mix
  • 4 potatoes, thinly sliced
  • 2 cups shredded Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Heat oil in a medium skillet over medium high heat. Add chicken breasts and saute until tender. Meanwhile, prepare potatoes according to package directions, adding 1 cup (instead of 2/3 cup) of milk and sliced potatoes. When chicken is tender, remove from heat, let cool and shred. Add shredded chicken to potato mixture.
  3. Fold chicken/potato mixture into a 9x13 inch baking dish. Cover and bake in the preheated oven for 25 to 35 minutes. Add cheese and bake for another 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 330 | Total Fat: 12.6g | Cholesterol: 56mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2007 by @---->------ 
This recipe is one of my husband’s favorites. It is quick, easy, and delightful. Though, I did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2006 by Sue 
My whole family loved this casserole! I used Betty Crocker's AuGratin Potatoes mix in a box... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2008 by J. Bateman 
This was very yummy and super easy..it was also a family hit! I think, though, that next time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2003 by LILY_LYN 
This recipe was as easy as it gets! I added some parmesean cheese and bread crumbs to the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2006 by SoccerMom 
This was a HIT with my family! ~ It reminds me of a homecookin/comfort food kind of dish. I... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2003 by GREEBO 
I found this recipe to be rather bland, which could easily be blamed on a bad choice in my... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2003 by TAYLORSMOMMY 
I found the instructions to be rather vague. I couldn't find scalloped potato mix alone so I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2007 by XTIELOU 
After reading some of the other reviews, I decided to par-boil the potatoes before adding them... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2003 by E. JOHNSON 
I had to cook this dish for at least an hour. Also, the prep time was long for those of us... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2007 by amonson714 
I started making this recipe earlier in the day so I had enough time to do everything. I... MORE

 
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