Cheesy Chicken and Pineapple Recipe - Allrecipes.com
  • READY IN 35 mins

Cheesy Chicken and Pineapple

Recipe by  

"A super easy dinner that my kids cannot get enough of. Perfect with a side of rice and green beans. The amount of pineapple is to your taste."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Arrange chicken breast slices on a baking sheet in a single layer.
  3. Bake in the preheated oven until chicken is no longer pink in the center and juices run clear, about 20 minutes. Top each slice of chicken with 1 to 1 1/2 pineapple rings and a slice of Monterey Jack cheese.
  4. Continue baking in the oven until cheese is melted, about 5 minutes more.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 25 mins
  • READY IN 35 mins

Footnotes

  • Cook's Note:
  • For more flavor, you can use the juice of the canned pineapple to marinate the chicken for 30 minutes before cooking.
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Nutrition

  • Calories
  • 324 kcal
  • 16%
  • Carbohydrates
  • 14.2 g
  • 5%
  • Cholesterol
  • 100 mg
  • 33%
  • Fat
  • 14.1 g
  • 22%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 33.6 g
  • 67%
  • Sodium
  • 265 mg
  • 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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