Recipe by Campbell's Kitchen
"Your kids will love to wrap their hands around these delicious chicken and broccoli pockets! Refrigerated pizza crust forms the pockets that hold a hearty filling made with Cheddar cheese soup, fresh broccoli, cooked chicken and shredded cheese. They're so easy to prepare and the taste is simply irresistible."
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Vegetable cooking spray
1 (10.75 ounce) can
Campbell's® Condensed Cheddar Cheese Soup
chopped fresh broccoli florets
chopped cooked chicken
shredded Cheddar cheese
1 (13.8 ounce) package
refrigerated pizza crust
* Percent Daily Values are based on a 2,000 calorie diet.
Cheesy Chicken and Broccoli Pockets
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 84
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