READY IN 30 mins

Cheesy Cheeseburger Pizzas

Read Reviews (22)

"If you don't want to spend hours in the kitchen, try this recipe - you won't be disappointed! Very kid-friendly and delicious. I serve it with a fresh green salad." — NIKATNITE8

Directions

Preheat oven to 375 degrees F (190 degrees C). Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Reduce heat to medium. Drain excess fat. Stir in pepperoni, pizza sauce and feta cheese. Season with Worcestershire sauce, hot pepper sauce, salt and pepper. Continue cooking for 1 minute, stirring constantly.
Lightly coat a cookie sheet with cooking spray. Separate biscuits and place on cookie sheet at least 3 inches apart. With bottom of a glass, press each biscuit to form a 4 inch round biscuit with 1/2 inch rim around the outside edge. Beat together egg yolk and 1/4 tsp water. Brush sides and edges of biscuits with egg mixture.
Spoon about 1/4 cup beef mixture into each biscuit cup. Sprinkle with mozzarella cheese.
Bake in preheated oven for 15 to 20 minutes, or until biscuits are golden brown, and cheese is bubbly. Allow to cool for 2 minutes before serving.

Kitchen-Friendly View

PREP 15 mins
COOK 15 mins
READY IN 30 mins

Reviews More Reviews

Most Helpful Positive Review

Oct 21, 2003

These are wonderful! The kids and hubby went wild! Couldn't wait to have them again.

—Sarah Howard

See full review »

Most Helpful Critical Review

Jun 02, 2003

The kids loved these! I had a hard time pressing the biscuits out and never did get them out to 4 inches. It was also hard to get a rim around them, but I will probably make them again.

—Lisa

See full review »

28 Ratings

See other versions of this recipe!

Jul 31, 2005

I don't know if some of the other reviewers expected gourmet results (from buscuit dough?), but this isd the basis for a quick tasty, light meal. Pre-baking the flattened buscuits with the egg wash and seasoning was key for us. Then, we just added whatever toppings each person wanted and it was great. My daughter selected BBQ sauce instead of the traditional marinara - and it was tasty. We skipped the more exotic ingredients (feta, pepper flakes) and stuck with combinations of sausage, cheese and sauce. This was sooooo quick and easy! Thanks for the idea!

—SERENDIPITY2043

See full review »

Oct 05, 2004

I really liked this concept and I can't wait to try it exactly as it was posted. However, I did NOT bake the recipe in the manner it was stated in the recipe. My five year old and I just used it to make mini cheese pizzas. (So base my rating on the concept of this recipe more than the actual ingredient list.) It was great and he really enjoyed making them. I took the advice of another poster and prebaked the crust part for five minutes. I did sprinkle the dough with garlic and italian seasonings prior to baking. I then baked for five minutes. Then added the sauce and cheese and toppings and baked for about ten minutes. Fun, Tasty, and easy!!!!!

—ROXANNAW

See full review »

Jun 23, 2003

These were so fun to make, and very delicious. I used the smaller can of bisquits (7.5 oz). Instead of flattening them with a 4" cup, I actually flattened them out with my fingers. I covered the dough with the egg mixture, sprinkled some garlic salt over each, and pre-baked the dough for about 5 minutes. I then pulled them out of the oven and added the sauce and mozz. cheese. I also sprinkled some classic Pizza Seasonings with hot pepper over all. Delicious!

—Texasglori

See full review »

Jan 16, 2006

excellent. yum yum

—Monzie

See full review »

Oct 21, 2003

Very yummy - interesting taste with the hot sauce and feta cheese. Took longer to prepare than what was indicated, but that was ok. Very heavy meal.

—MOMATBAY

See full review »

Feb 18, 2003

I liked these and they were easy to make. My kids did not like the biscuit dough as a crust. They felt they would like the mixture on something that was more like a pizza crust. They told me not to make them again.

—RWIK16

See full review »

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Cheeseburger Meatloaf

Big Cheeseburger Pizza

Beefy Cheesy Pasta

Cheesy Meatloaf

Cheeseburger Vegetable Soup

Cheesy Grilled Cheese

Cheeseburger and Fries Casserole

Grands!(R) Mini Pizzas

Cheeseburger Pie

Cheesy Sloppy Joe Pizza

Nutrition

Calories
349 kcal
17%

Carbohydrates
20.1 g
6%

Cholesterol
84 mg
28%

Fat
21.7 g
33%

Fiber
0.8 g
3%

Protein
17.5 g
35%

Sodium
1107 mg
44%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Cheesy Cheeseburger Pizzas

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 349
Calories from Fat: 195

% Daily Value *
Total Fat 21.7g 33 %
Saturated Fat 9.3g 46 %
Cholesterol 84mg 28 %
Sodium 1107mg 44 %
** Potassium 186mg 5 %
Total Carbohydrates 20.1g 6 %
Dietary Fiber 0.8g 3 %
Protein 17.5g 35 %
Sugars 4.8g
Vitamin A 7 %
Vitamin C 6 %
Calcium 30 %
Iron 20 %
** Thiamin 23 %
** Niacin 48 %
** Vitamin B6 14 %
** Magnesium 7 %
** Folate 18 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.