Cheesy Beer and Spinach Dip Recipe - Allrecipes.com
  • READY IN 30 mins

Cheesy Beer and Spinach Dip

Recipe by  

"Tortilla chips take on new meaning and purpose when dipped in this unpretentious cheese and spinach dip! A fondue dish is perfect for keeping the cheese melted and warm."

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Ingredients Edit and Save

Original recipe makes 4.5 cups Change Servings
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  • PREP

    15 mins
  • COOK

    15 mins
  • READY IN

    30 mins

Directions

  1. In a medium saucepan over medium heat, bring beer to a boil. Lower heat. Slowly stir in Monterey Jack cheese and flour. Cook and stir until cheese is melted but not bubbly.
  2. Mix spinach, cilantro, salt and pepper into the beer mixture. Serve warm.
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Reviews More Reviews

Most Helpful Positive Review
Mar 10, 2003

This was a great tasting dip but came out a little thick. Of course that may be because I substituted Cheddar Jack and some Mozarella for the pure Monterey Jack. I also highly recommend having a warming dish for this as it set up quickly making it difficult to dip. This dip tastes great and I am sure I will make it again!

 
Most Helpful Critical Review
Nov 17, 2007

This was not what I wsa looking for. I got mixed reviews from family and friends. I wouldn't make again.

 

25 Ratings

Mar 10, 2003

With this recipe it was important to keep the cheese warm as it would harden very quickly.

 
Dec 27, 2005

An AMAZING dip. Will definitely make it again. If you have a fondue dish or chafing dish, use it! Gets hard to manage when it cools off.

 
Oct 20, 2009

Hit the spot for sure! I made this for a football game last year and it was devoured before the second half. I am going to make this again for my Oktoberfest next week. I make my own pita chips for it also. Just slice up some pita bread and toast it up, it's really easy and good.

 
Feb 08, 2011

this is great served with cubed beer bread. i highly suggest adding about 1/4 cup chopped sauteed onion - just what it needed to give it that 5th star.

 
Apr 02, 2005

Good recipe, but it did need something to make it less gooey. A little sour cream and it was perfect.

 
Mar 10, 2003

went over very well

 

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