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Cheesy Beef Taco Salad

SUBMITTED BY: Arlene Ghent

"Arlene Ghent of St. Joseph, Michigan says, 'I often double the recipe so there are leftovers for lunch the next day.'"
RECIPE RATING:
The reviewer gave this recipe 11 stars. This recipe average a 4.6 star rating.
Read Reviews (9)
PREP TIME  30 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 1/2 pounds ground beef
  • 1 1/2 cups chopped onion
  • 1 cup diced celery
  • 1 cup diced green pepper
  • 2 garlic cloves, minced
  • 1 pound process cheese (eg. Velveeta), cubed
  • 1 (10 ounce) can diced tomatoes and green chilies, undrained
  • 2 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 1 1/2 cups crushed corn chips
  • Shredded lettuce
  • chopped green onions
  • 2 large tomatoes, cut into wedges

DIRECTIONS

  1. In a large skillet, cook the beef, onion, celery, green pepper and garlic over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in the cheese, tomatoes, chili powder and cumin. Cook and stir over low heat until cheese is melted. Stir in corn chips.
  2. Line six salad plates with lettuce; sprinkle with green onions. Top each with 1 cup beef mixture. Garnish with tomato wedges.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2008 by ILove2Ck
Very good just as it is. I used 2% velveeta processed cheese. I didn't mix the chips in with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2007 by maria
THIS TACO SALAD WAS THE BEST I HAVE EVER EATEN I RECCOMEND THIS DISH TO ANYONE!! IT WAS... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2008 by Jen
YUMMY!!! I LOVE THIS RECIPE!! But then again, I LOVE cheese! Especially the Velveeta kind.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2008 by OTTOS2
This was just okay. A little too messy and too much velveeta for our tastes. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2008 by pattiesnow
This was a wonderful recipe. I will make this many times. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by Kristan
I don't have a taste for processed cheese; maybe next time I will try without it. But,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2008 by swallac7
The was an EXCELLENT recipe and has now become something we enjoy on a regular basis. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2008 by sandybird
The ingredients are so simple and the results are so very tasty. I didn't have any cheese... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2008 by CollegeChica87
This was really really good! I loved it and had seconds! Healthy too which is always good. You... MORE


 
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