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Cheesy Baked Potatoes

SUBMITTED BY: Dolores Nemec 

"This is a perfect recipe for two, but I also prepare it in large quantities for special occasions when we have dinner guests. One of these potatoes is practically a meal in itself. -Dolores Nemec, Garfield Heights, Ohio"
RECIPE RATING:
This recipe has been rated 19 times with an average star rating of 4.4
Read Reviews (10)
PREP TIME  1 Hr 10 Min
COOK TIME  25 Min
READY IN  1 Hr 35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 large russet potatoes
  • 1 egg, beaten
  • 2 tablespoons milk
  • 2 tablespoons mayonnaise
  • 3/4 cup shredded Cheddar cheese, divided
  • 1/4 teaspoon salt
  • Dash pepper
  • 2 tablespoons sliced green onion
  • 2 bacon strips, cooked and crumbled

DIRECTIONS

  1. Bake potatoes at 375 degrees F for 1 hour or until tender. When cool enough to handle, cut a thin slice off the top of each potato; scoop out pulp, leaving a thin shell. In a bowl, mash the pulp, egg, milk, mayonnaise, 1/2 cup of cheese, salt and pepper. Spoon into potato shells. Top with onion, bacon and remaining cheese.
  2. Place in a small ungreased baking pan. Bake, uncovered, at 375 degrees F for 25-30 minutes or until heated through.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Reviewed on Oct. 5, 2008 by busymommy 
Not your typical twice baked potato. The egg really changes the consistency. I was nervous... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on Dec. 22, 2007 by Felicia Tan 
Delicious! Instead of the whole potato, I sliced it in half after it was done so it'd be... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Reviewed on Apr. 16, 2008 by spoiled 
Good recipe. Good flavor. The cheese on top was very dry and over cooked. I would add the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on Mar. 23, 2008 by s. the mad cook 
BIG HIT with my fiance, she loved them will def. have to make again. great recipe. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Reviewed on Mar. 25, 2009 by Holly B-More 
This was a very good recipe! I was suprised how pretty the potatos look I would of took a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on Dec. 24, 2008 by Chigirl 
My boyfriend and I had never made twice baked potatoes before, and we wanted to add it to our... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on Apr. 6, 2009 by pinkdiamond1001 
Very wonderful. It didn't need any changes, and it was so simple to make. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on Mar. 4, 2009 by chrissy 
The best! My husband thinks he makes good twice baked potatoes, well I showed him! He loved... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Reviewed on Feb. 23, 2009 by GREGV 
Recommended...tried these to go with the steaks I cooked for the Valentine's Day dinner I made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on Feb. 23, 2009 by Shelly 
I made these potatos for my husband and they came out great. We both loved them. I added more... MORE


 
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