Recipe by KRAFT Shredded Cheese with a TOUCH OF PHILADELPHIA
"A simple, hearty dish with the creamy cheesiness of PHILADELPHIA. No need to cook the gnocchi first, just mix and bake."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
extra-virgin olive oil
1 (23 ounce) jar
tomato puree (passata)
crushed red pepper
1 1/2 cups
KRAFT Creamy Mozza Shredded Cheese with a TOUCH OF PHILADELPHIA, divided
2 (500 gram) packages
potato gnocchi, uncooked
chopped fresh basil, divided
Ok, nothing special.
* Percent Daily Values are based on a 2,000 calorie diet.
Cheesy Baked Gnocchi
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 151
Get healthier takes on your favorite between-meal snacks.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
A buttery cracker topping and rich cheese sauce make it a family favorite.
See how to make homemade gnocchi with butternut squash and mascarpone.
What's cooking in Long Beach? The perfect potato gnocchi.