Cheesy Apple and Oat Meatloaf Recipe
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Cheesy Apple and Oat Meatloaf

By: MeggieSuzel  
"No one in our household liked meatloaf until I threw this together one day. Now even my picky 8-year-old will eat it! It is really moist which is why everyone likes it but has a bit of crust on outside."

Rating: This weblink has been rated 6 times with an average star rating of 4.5 Read Reviews (6)

Rate/Review | 270 people have saved this

Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound ground beef
  • 1/2 pound ground pork
  • 1 egg
  • 1/3 cup finely chopped apple
  • 1/2 cup finely chopped onion
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup shredded Cheddar cheese
  • 1/2 cup bread crumbs
  • 1/2 cup quick cooking oats

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
  2. Mix the beef, pork, egg, apple, onion, Worcestershire sauce, salt, and pepper in a mixing bowl until evenly mixed. Add the Cheddar cheese, bread crumbs, and oats; mix again until evenly mixed. Pack the meat mixture into the prepared loaf pan.
  3. Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Allow the meatloaf to rest for 10 minutes before slicing to keep the meat from crumbling.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 377 | Total Fat: 22.5g | Cholesterol: 127mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2009 by roterote 
excellent. i made a few adjustments based on what i had on hand - (1) swapped out the oats... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by Mrs. Bishop 
My husband and I HATE meatloaf but this was AMAZING! We finished the whole thing so quickly... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2009 by HIJIMMY 
A dense and hearty, stick to your ribs meatloaf with a hint of cheese. Used one packet of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2009 by shanagan 
I love apples and onion together so I figured this would be a no-brainer. And it was good,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2009 by Shana 
This was nice and dense and made a fantastic leftover cold meatloaf sandwich. I did want more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2009 by N&J 
Great Meatloaf, used ground venison from a white tail, and some left over ground pork... MORE

 
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