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Photo of: Cindi's Egg Rolls

Cindi's Egg Rolls

Submitted by: Cindi Bauer
These are the best tasting egg rolls you'll ever have. They're even better than the one's served at the Asian restaurants. My family just loves them. What's even better is that you can use a variety of different meats -- ground beef, pork steak, seasoned ground pork sausage, precooked shrimp -- or prepare them without meat for the vegetarians. 

Photo of: Authentic Chinese Egg Rolls (from a Chinese person)

Authentic Chinese Egg Rolls (from a Chinese person)

Submitted by: Mendy Ling
You can't get much more authentic than this 300 year old recipe from China. Roast pork, bamboo, and mushrooms lend a rich flavor to an authentic egg roll. 

Bekki's Mexican Egg Rolls

Submitted by: ChefsFriend
Crispy egg rolls are filled with a spicy South-of-the-Border seasoned ground beef and cheese mixture, then wok fried to crisp the wrappers. A vegetarian version of ground beef can also be used in the filling.  

Photo of: Mexican Egg Rolls

Mexican Egg Rolls

Submitted by: StephanieJo
These are easy and delicious! Use them as an appetizer, or as a main dish. As an appetizer, serve with salsa. As a main dish, serve on a bed of lettuce with all the taco fixin's you love. 

Hearty Egg Rolls

Submitted by: Sara M.
Potatoes, beef and cabbage are rolled up into egg roll wrappers, then fried golden and crisp. 

Photo of: Southwest-Style Egg Rolls

Southwest-Style Egg Rolls

Submitted by: MASTR9BALL
Home Town: Ames, Iowa, USA
Living In: Phoenix, Arizona, USA
Corn, black beans, cumin, and Monterey Jack cheese lend Southwestern flavor to these fried egg rolls. They're perfect for parties. Serve with salsa or ranch dressing. 

Crab-Filled Egg Rolls With Ginger-Lime Dipping Sauce

Submitted by: USA WEEKEND columnist Pam Anderson
Assemble these days ahead. Final frying takes just 2 minutes, producing a crisp hors d'oeuvre. 

Egg Rolls a la Paye

Submitted by: Paye
These you have GOT to try. I stumbled upon this creation one day while puttering with what was in the fridge, and viola!! A crispy egg roll filled with shrimp, chicken and bacon for a full flavored crunch. 

Photo of: Beef Egg Rolls

Beef Egg Rolls

Submitted by: Trisha Caudill
Crispy fried morsels stuffed with ground beef, cabbage, and delicious seasonings. A personal creation of mine, that goes well with any Chinese dish. The sherry makes it better. 

Photo of: Deluxe Egg Rolls

Deluxe Egg Rolls

Submitted by: Elizabeth Robinson
Ground turkey and vegetables cooked in ginger, garlic and soy sauce make a great filling for delicious deep fried egg rolls. 
 
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