Cheesecake Supreme Recipe
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Cheesecake Supreme

By: Muffy Nasner  
"This is the best cheese cake ever, a true New York cheese cake!"

Rating: This weblink has been rated 359 times with an average star rating of 4.7 Read Reviews (310)

Rate/Review | 6,890 people have saved this

What to Drink?

Wine Sparkling wine
Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Cook Time:
1 Hr 10 Min
Ready In:
1 Hr 40 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 or 10 inch springform pan
 

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup white sugar
  • 1/4 cup butter, melted
  • 5 (8 ounce) packages cream cheese, softened
  • 5 eggs
  • 2 egg yolks
  • 1 3/4 cups white sugar
  • 1/8 cup all-purpose flour
  • 1/4 cup heavy whipping cream

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Mix the graham cracker crumbs, 1/2 cup of the white sugar, and the melted butter together. Press mixture into the bottom of one 9 or 10 inch springform pan.
  3. In a large bowl, combine cream cheese, eggs and egg yolks; mix until smooth. Add the remaining 1 3/4 cups white sugar, the flour and the heavy cream. Blend until smooth. Pour batter into prepared pan.
  4. Bake at 400 degrees F (200 degrees C) for 10 minutes, then turn oven temperature down to 200 degrees F (100 degrees C) and continue baking for 1 hour, or until filling is set. Let cheesecake cool, then refrigerate.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 610 | Total Fat: 42.1g | Cholesterol: 242mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2003 by HEISLORD5 
A++ Ok, I've made this cheesecake about 8-10 times perfecting the recipe. I have it down... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2004 by The Cake Maker 
SUPERIOR RECIPE BUT ONLY GIVEN FOUR STARS BECAUSE SUCCESS OF RECIPE DEPENDED ON OTHER... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by CHERYLZYX 
I followed the modifications suggested by Heislord5 on 10-02-01. Cook 3 hours 10 min at 200... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2007 by LKanalos 
The BEST a true New York style cheesecake! All who have tasted it say it is the best they've... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2005 by jenel25 
This is an old, tried and true NY cheesecake recipe and is absolutely the BEST (and I've tried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2003 by SPELLCRAFT 
This cheesecake rivals anything you will ever buy in a bakery or a fine restaurant! I've read... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2006 by LTETU 
I am a great cook, and have won many awards for my desserts. When I say this is the best... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by CHRISTINECUSHING 
My first time making cheesecake. Leave out the sugar in the crust (it was too sweet). Add a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2003 by MTONG 
I made this cheescake for a Holiday party that I went to recently and it was a total hit! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2008 by BROSNANFAN 
This is an excellent, creamy cheesecake! My sons have always refused to eat cheesecake and... MORE

 
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