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Kim's Eggnog Cheesecake

Submitted by: BRIMAT143

Home Town: Mishawaka, Indiana, USA

This is a wonderful cheesecake. The eggnog doesn't overpower the cheesecake and the cheesecake doesn't overpower the eggnog. The result is sinfully smooth and delicious!

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Candy Cane Cheesecake

Submitted by: CARRIELOVESKEITH

Living In: Gilbert, Arizona, USA

You can vary what you top this festive cheesecake with. Crushed candy canes are a must, but you can spread whipped cream on top before sprinkling with candy canes, or drizzle with some melted chocolate chips. Please add your comments as you find ways to improve this recipe!

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Ghirardelli® Chocolate Chip Cheesecake

Submitted by: Ghirardelli®

Cocoa powder makes a surprise appearance in the crust of this classic chocolate chip cheesecake.

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Guinness® and Chocolate Cheesecake

Submitted by: M. Wassenaar

This rich chocolate cheesecake is accented with everyone's favorite Irish stout beer: Guinness. The recipe even includes instructions for decorating with chocolate clovers.

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Vanilla Bean Cheesecake

Submitted by: AIMEEBOZ

Living In: Ripon, California, USA

Three whole scraped vanilla beans give this glorious, rich cheesecake telltale black specks of tropical flavor. This makes a big batch, so you might have enough to make some mini cheesecakes too.

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New York Cheesecake

Submitted by: Kitchen Queen

Living In: Ledyard, Connecticut, USA

This cheesecake is New York-style, fool-proof, easy, and super-delicious.

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Chocolate Chip Cheesecake II

Submitted by: WIFE2BUTT

I have had others and this is the BEST! It has a chocolate crumb crust and is speckled with miniature chocolate chips.

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Caramel Macchiato Cheesecake

Submitted by: Dawn

Home Town: Winter Haven, Florida, USA

Living In: Janesville, Wisconsin, USA

I work at a coffee shop and my favorite coffee drink is a caramel macchiato so I created a caramel macchiato cheese cake that has become my favorite cheese cake.

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Lemon Souffle Cheesecake with Blueberry Topping

Submitted by: MERRYMOBERRY

Home Town: Salmon Arm, British Columbia, Canada

Living In: Prince Rupert, British Columbia, Canada

A light, lemony cream cheese filling makes this cheesecake a perfect partner for its blueberry topping. If you can find wild blueberries, or huckleberries, use them, or substitute frozen thawed and drained blueberries.

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