Cheesecake Dip Recipe - Allrecipes.com
Cheesecake Dip Recipe
  • READY IN hrs

Cheesecake Dip

Recipe by  

"A sweet, creamy dip with just the right amount of vanilla. It is delicious with fruit, cookies, cakes and pretzels."

Back
Next
+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 2 cups Change Servings
ADVERTISEMENT
  • PREP

    15 mins
  • READY IN

    1 hr 15 mins

Directions

  1. In a mixing bowl, combine the Neufchatel cheese, sugar, and milk. Mix thoroughly until well blended and smooth. Gently combine the frozen whipped topping and vanilla with the mixture. Serve chilled.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Nov 15, 2008

This turned out great. I used a whole 8 oz. block of cream cheese and let the cream cheese get up to temp just a bit, then folded in the other ingredients. The milk isn't really necessary, if you plan on serving it right away. I served it with gingersnaps and sliced apples. Very good.

 
Most Helpful Critical Review
Mar 10, 2003

I don't know what happened but when I tried this recipe it was too runny to be dipped. Also, it did not taste like cheesecake at all. I'm not sure what happened?

 

24 Ratings

Sep 22, 2005

I had some pound cake in the freezer that needed to be eaten, so I thought let's try this....it was amazing. I love this recipe. Didn't change a thing. Will definately make again. Thanks for the post.

 
Apr 26, 2003

I made this for my Sister's baby shower. It was a hit, i made it more as a sweet appetizer than a dessert, but it can be used as either. i also added a drop of almond extract and it made just a little more delicious. Try this one, its easy, quick and cool!

 
Mar 16, 2011

I thought this dip was fabulous. Caviat: I orginally made this recipe as is, and it was good, but I felt like I wanted more of the cheesecake flavor and less of the whipped cream flavor. So, I put in another block of cream cheese. Now, I made this recipe for 40 people, so my ratio was 2 blocks cream cheese (8 oz), one large tub of whipped cream, 1/3 cup of milk (not adding more milk helped thicken it a bit), and added powdered (not granulated) sugar to taste. I found it had more of a cheesecake flavor this way, but both ways were delicious, depending on your tastes. PS--I made it as a fruit dip for a shower, but it is very similar to what we use for Mississippi Mud Pie. Great!

 
Jul 12, 2010

Everyone really loved this dip but I didn't add the Cool Whip and I added 8 ounces of cream cheese instead of 4. It turned out better with a stronger 'cheesecake' flavor and it was just the right thickness. :D

 
Jun 30, 2011

I too used softened cream cheese. However, the recipe cannot be correct. 3 oz of cream cheese was like runny Cool Whip. After adding the other 5 oz it was perfect! Im using it on graham crackers and strawberries.

 
Aug 28, 2006

I love this! It's not overly sweet, it's just right. I took it to a "Potluck" at work and everyone RAVED about it. I served it with HoneyMaid Graham Sticks. Delicious!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 52 kcal
  • 3%
  • Carbohydrates
  • 4 g
  • 1%
  • Cholesterol
  • 4 mg
  • 1%
  • Fat
  • 3.7 g
  • 6%
  • Fiber
  • 0 g
  • 0%
  • Protein
  • 0.7 g
  • 1%
  • Sodium
  • 25 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Taco Dip I

This simple dip features all your favorite taco toppings in delicious dip form.

Fruit Dip II

A light, fluffy, super-easy dip with cream cheese and marshmallow crème.

Fruit Dip

Dunk fresh fruit into a sweet and creamy pineapple-flavored dip.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States