Cheeseburger Wontons Recipe - Allrecipes.com
Cheeseburger Wontons Recipe
  • READY IN 30 mins

Cheeseburger Wontons

Recipe by  

"My kids love these and so does my husband. It can be made with any ground meat and I serve it with sweet and sour sauce."

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Original recipe makes 16 servings Change Servings
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  • PREP

    20 mins
  • COOK

    10 mins
  • READY IN

    30 mins

Directions

  1. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  2. Spoon about 1/2 teaspoon ground beef and 1/2 teaspoon Colby-Monterey Jack cheese onto the center of each wonton wrapper. Fold each wrapper into a triangle and seal edges together with water.
  3. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). The vegetable oil will be ready when bubbles form around the end of a wooden spoon inserted in the oil.
  4. Fry wontons in the hot oil until golden brown, 2 to 3 minutes per side. Remove wontons with a slotted spoon and transfer to a paper towel-lined plate.
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Reviews More Reviews

Aug 09, 2013

I used to make these often and serve as an appy. My guests loved them. They disappeared pronto and I could hardy make enough of them. Yummo!

 
Feb 22, 2014

It was hard to taste the meat and cheese on the inside. I would try to add some seasoning to the meat next time.

 

3 Ratings

Apr 23, 2014

Made these for my family tonight. Added seasoning to the meat and for my kids served it with ketchup on side. Extremely easy and satisfying. I did change one thing more. I wrapped the wontons then brushed them with oil. baked in the oven for 5-8 minutes on 400F less grease and less hands on time for my family off 7.

 

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Nutrition

  • Calories
  • 196 kcal
  • 10%
  • Carbohydrates
  • 12.6 g
  • 4%
  • Cholesterol
  • 33 mg
  • 11%
  • Fat
  • 11.6 g
  • 18%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 9.9 g
  • 20%
  • Sodium
  • 245 mg
  • 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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