Cheeseburger Soup III Recipe
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Cheeseburger Soup III

By: BECKY92  
"Wonderful soup for those cold, rainy or snowy days! My family absolutely loves this hearty soup. The warming zip of cayenne gives it a taste all its own. This is also excellent to reheat in the microwave for a fast meal."

Rating: This weblink has been rated 59 times with an average star rating of 4.6 Read Reviews (49)

Rate/Review | 826 people have saved this

Prep Time:
20 Min
Cook Time:
35 Min
Ready In:
55 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 cups water
  • 2 cups peeled and cubed potatoes
  • 2 carrots, grated
  • 1 small onion, chopped
  • 1/4 cup chopped green bell pepper
  • 1 jalapeno pepper, seeded and minced
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 2 cubes beef bouillon, crumbled
  • 1 pound ground beef
  • 2 1/2 cups milk, divided
  • 3 tablespoons all-purpose flour
  • 1/2 pound processed American cheese, cubed
  • 1/4 teaspoon cayenne pepper

Directions

  1. In a large saucepan over medium heat, combine water, potatoes, carrots, onion, bell pepper, jalapeno and garlic. Sprinkle salt and bouillon over the mixture. Bring to a boil, then reduce heat, cover and simmer 15 to 20 minutes, until potatoes are tender.
  2. Meanwhile, in a large skillet over medium heat, cook beef until brown; drain.
  3. Stir cooked beef and 2 cups milk into the soup and heat through. Combine remaining 1/2 cup milk with flour, stirring until smooth; stir into soup. Bring to a low boil and cook, stirring, until thickened, 3 minutes.
  4. Reduce heat to low and stir in cheese until melted. Season with cayenne.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 431 | Total Fat: 24.6g | Cholesterol: 96mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2006 by GIRLSCHMOOPIE 
I am giving it 5 stars for this recipe with my alterations. I didn't have an jalapeno pepper... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2007 by slkbb03 
We call this Spicy Cheeseburger soup and love it! It is great when the weather is cold and wet... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2007 by Lana 
Wow! that really surprised me. Family loved it. I chopped up everything ahead of time (2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2004 by SANDYC 
This is so tasty. I too left the cayenne pepper and jalepenos out and it tasted just fine. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2005 by luv2cook 
This soup is delicious! I made a double batch so I could freeze some, but we ate it all (2 of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2007 by onemommy 
This soup is great for a cold night! We made it for a family movie night. I used canned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2006 by Sarah D 
This is a great comfort soup. I used skim milk and extra lean turkey to cut a few calories. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2006 by AngieM 
This soup was AWESOME! It is hearty and yummy. I always have to hand out the recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2005 by NADINA 
I fix this creamy cheesy soup anytime of year and it is a hit with everyone who has tried it! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2002 by Otisburg 
I modified the recipe when I made it, omitting the jalapeno and bell pepper, 1/2'd the... MORE

 
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