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Cheeseburger Soup I

SUBMITTED BY: AUNTYLENE PHOTO BY: scotdog98

"I use sharp cheddar cheese because I like the taste but any cheddar is good."
RECIPE RATING:
The reviewer gave this recipe 210 stars. This recipe average a 4.5 star rating.
Read Reviews (166)
PREP TIME  20 Min
COOK TIME  30 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 pound ground beef
  • 3/4 cup chopped onion
  • 3/4 cup shredded carrots
  • 3/4 cup chopped celery
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • 4 tablespoons butter
  • 3 cups chicken broth
  • 4 cups cubed potatoes
  • 1/4 cup all-purpose flour
  • 2 cups cubed Cheddar cheese
  • 1 1/2 cups milk
  • 1/4 cup sour cream

DIRECTIONS

  1. In a large pot, melt 1 tablespoon butter or margarine over medium heat: cook and stir vegetables and beef , until beef is brown.
  2. Stir in basil and parsley. Add broth and potatoes. Bring to a boil, then simmer until potatoes are tender, about 10-12 minutes.
  3. Melt the remainder of butter and stir in flour. Add the milk, stirring until smooth.
  4. Gradually add milk mixture to the soup, stirring constantly. Bring to a boil and reduce heat to simmer. Stir in cheese. When cheese is melted, add sour cream and heat through. Do not boil.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by DREGINEK
This soup was good but similar to a potato soup recipe I already have (no beef). I used chunks... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by MINNESOTAMOM
I was frantically searching for a similar recipe featured in one of the first editions of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by TEEN_SWEETIE
I would give it a 6 if i could--- Everyone loves this soup. I use shredded cheese instead but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by LEENUXX
As is, delicious but very watery, which isn't what I'd imagined while drooling over the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2003 by Jennifer : )
We absolutely LOVE this recipe. I have made this for my husband and I several times. I make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2003 by JAZZY-GIRL
We found this to be pretty good, and will be making it again this week-end for some company... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2008 by ccsick
Because I commute 1 hour each way to work, I simplify this recipe. I also use more ground... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2006 by trix
This is my family's favorite soup~hands down. I make it often. It is time-consuming to make... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by Lora
This recipe was okay (as it was written)...I am only giving it 3 stars because as it is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2004 by ROOKIECOOK99
This was great! I didn't add carrots (not a big fan) and added can of tomato paste and a can...