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Cheeseburger Quiche

SUBMITTED BY: Reta Ford

"I'm a retired postmaster in our small farming town. I enjoy cooking, square dancing and doing volunteer work. This cheesy quiche is a recipe I pull out and enjoy often.--Reta Ford, Chillicothe, Texas"
PREP TIME  10 Min
COOK TIME  35 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 3/4 pound ground beef
  • 1 medium onion, chopped
  • 1/3 cup chopped green pepper
  • 1 tablespoon all-purpose flour
  • 1 tablespoon dried parsley flakes
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1 cup evaporated milk
  • 2 eggs, beaten
  • 1 1/2 cups shredded Cheddar cheese
  • 1 (9 inch) unbaked pastry shell

DIRECTIONS

  1. In a large skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the flour, seasonings, milk, eggs and cheese. Transfer to pastry shell. Bake at 350 degrees F for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes before cutting.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2008 by JENBRO
My husband and I really liked this recipe. I feel like I need to add a little more of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2007 by Martha and her daughter
I am giving this 3 stars for the recipe as written. It is easy and okay. I think it needs more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2007 by SharonUF
My husband loves this quiche! I got it from TOH a few years back and have been making it ever... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2008 by Terri S
I found this recipe to be fairly simple, yet wholesome, add a salad for a nice meal. My... MORE


 
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