Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Nov. 17, 2008
Very good! Even my 5 year old liked it and he doesn't like olives!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ambibambi
Photo by ambibambi
Cooking Level: Intermediate
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.
Reviewed: Sep. 10, 2008
Too salty from the olives. Very garlicky and cheesy.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

WOOISTME
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jul. 5, 2008
This was yummy and easy to make. I made half to go with dinner and saved half to make for lunch tomorrow! Followed the instructions exactly except I use a light margarine to cut on calories.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ROSIESTOES
Photo by ROSIESTOES
Cooking Level: Intermediate
Living In: Prescott, Arizona, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Photo by njmom
Reviewed: Jun. 26, 2008
wow - this was awesome! served it with soup tonight. i could have just eaten this. i used a 4 cheese blend, with green and black olives. delicious!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

njmom
Photo by njmom
Cooking Level: Intermediate
Home Town: Middletown, New Jersey, USA
Living In: Sayreville, New Jersey, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 9, 2008
Really tasty! Made a nice, quick lunch on the weekend. I used around 1/3 cup Country Crock instead of butter, and it tasted just fine. :) I also used 1 cup mozzarella and 1 cup Mexican blend cheese, and more like a whole cup of olives. I think I might have to add bacon next time, that would be awesome! Thanks for sharing, Tara!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Duckball
Photo by Duckball
Cooking Level: Intermediate
Home Town: Edmonton, Alberta, Canada
Living In: Boise, Idaho, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Sep. 16, 2007
I love this bread! A relative always brings it to our family dinner's, but I did not know what the ingredients were until now. Wonderful recipe. Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

TALACHEE
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Oct. 27, 2006
What a delicious food to have with some soup or pasta. Very flavorful and just plain yummy!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Valerie S.
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jul. 30, 2006
This was great i cant belive it, even in australia this recipe is "Da Bomb" see you lter mate.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Mrs Crocker
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?