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Cheese and Nut Log

SUBMITTED BY: MS.CHEF

"My mother gave me this recipe many years ago. Blended cheeses, red peppers and green onions come together to form this delicious log. Top the log with pistachios or pecans and it will be both attractive and irresistible!"
RECIPE RATING:
The reviewer gave this recipe 4 stars. This recipe average a 4 star rating.
Read Reviews (4)
PREP TIME  30 Min
READY IN  3 Hrs 30 Min
Original recipe yield 4 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 cups shredded Cheddar cheese
  • 1 (8 ounce) package cream cheese, softened
  • 2 green onions, finely chopped
  • 1/4 small red bell pepper, diced
  • 1 clove garlic, minced
  • 2 teaspoons Worcestershire sauce
  • 4 ounces blue cheese, crumbled
  • 2 tablespoons milk
  • 1/3 cup chopped pistachio nuts

DIRECTIONS

  1. In a small bowl, mix the Cheddar cheese and 1/2 the cream cheese with an electric mixer until well blended. Mix in the green onions, red bell peppers, garlic and Worcestershire sauce. Chill in the refrigerator 30 minutes.
  2. In a small bowl, mix the blue cheese, milk and remaining cream cheese with the electric mixer until well blended.
  3. Shape the chilled Cheddar cheese mixture into an 8 inch log. Spread the blue cheese mixture evenly over the top and sides of the log. Cover with pistachio nuts. Chill in the refrigerator 2 to 3 hours before serving.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by TMMMRT
This one took me a lot of time to prepare. You might want to select which blue cheese you use,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LILY HODGSON
I made this recipe for a group of about 40. Everyone loved it. It was every bit as good as... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DLO3854
The bleu cheese gives this a distinct flavor. A hiot at the family party. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2007 by L. DeSalle
If you love cheese balls/logs, this is for you.It's very tasty! For a different way,I used... MORE


 
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Nutritional Information
Cheese and Nut Log

Servings Per Recipe: 32

Amount Per Serving

Calories: 67

  • Total Fat: 5.8g
  • Cholesterol: 16mg
  • Sodium: 113mg
  • Total Carbs: 0.9g
  •     Dietary Fiber: 0.2g
  • Protein: 2.9g

VIEW DETAILED NUTRITION

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