Cheese Vegetable Soup I Recipe - Allrecipes.com
Cheese Vegetable Soup I Recipe
  • READY IN 10+ hrs

Cheese Vegetable Soup I

Recipe by  

"Very easy and extra good. A tempting blend of vegetables, cheese, and ground beef, with just enough hot pepper sauce to make it interesting."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 4 -6 servings Change Servings
ADVERTISEMENT

Directions

  1. Brown the ground beef and drain.
  2. Put all ingredients except the cheese sauce in a crock pot. Cover and cook on low for 8 to 10 hours.
  3. Add cheese sauce and gently stir until well blended.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 10 mins
  • READY IN 10 hrs 30 mins
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Sep 05, 2003

This was a family favorite - my husband said it scored a "10"! I used Taco Bell's Cheese and Salsa mix (in a jar) and didn't add any of the spice. It seemed to do the trick. I will definitely make this again. Thanks!

 
Most Helpful Critical Review
Sep 29, 2003

Husband and I liked this soup. Unfortunately, my young children would not go near it - but that is not unusual. Next time, I will substitute a can of beer for the water to give it a great beer-cheese flavor. I also will add a little less corn. This is a very thick soup and I think the recipe is a little heavy on the corn. To simplify even more, I substituted a can of Veg-All large cut veggies for the potatoes, carrots and celery. Same ingredients, but much less time to prepare and cook. I was able to make the entire soup in about 30 minutes on the stovetop by using these pre-cooked canned vegetables. I will try this again soon.

 

46 Ratings

Dec 29, 2002

I tried this at my table of 3 boys and hubby - they all love it - I made it again with leftover sausage - it was fantastic. Now making it for Bunco group. It is rare my husband raves over dinner, especially soup but this did the trick! Thanks Alice!

 
Feb 17, 2003

I made a double batch of this recipe to take to a family luncheon. Everyone loved it and wanted the recipe. I made a second double batch the next week. It was really yummy for lunch on a cold winter day. I added a can of beef broth to make it a little thinner.

 
Apr 11, 2003

I did not do this recipe in the crock pot, but instead simmered it on the stove for about an hour before adding the Chez Whiz. I also added ground black pepper and a little salt. I served it with breadsticks to dip in the soup, and it was excellent.

 
Jan 18, 2003

This is a very good soup. But to make it easier, I used a large can of Veg-all. I would definitly make this again.

 
Dec 29, 2002

It does not have an appealing look when cooked and the first bite was the hardest to take, but overall it had a good taste. After talking the kids and husband into trying it they liked it. Needed a little more zip so next time I will add a little more cayenne for extra flavor!

 
Jan 08, 2003

My husband and I really liked this soup. We are cheese lovers. I used a Wal-Mart brand of jar cheese and it tasted just fine. It was very good the way it was, but i think that maybe using a roast and broth would make it even better. We will make this soup again and probably many more times.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 621 kcal
  • 31%
  • Carbohydrates
  • 29.4 g
  • 9%
  • Cholesterol
  • 144 mg
  • 48%
  • Fat
  • 43.5 g
  • 67%
  • Fiber
  • 3.6 g
  • 14%
  • Protein
  • 28.7 g
  • 57%
  • Sodium
  • 1935 mg
  • 77%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Food on Fire
Food on Fire

Find out what to cook for your next BBQ.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Beef Barley Vegetable Soup

A hearty beef and barley soup loaded with plenty of vegetables.

Easy Vegetable Beef Soup

See how to make a super-simple soup with veggies and ground beef.

Quick and Easy Vegetable Soup

See how to make a healthy, super-simple vegetable soup.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States