READY IN 45 mins

Cheese Tortellini with Prego® Roasted Garlic and Herb Sauce

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Read Reviews (10)

"Tortellini with sausage and peas tossed with a sauce made with Prego® Roasted Garlic & Herb Italian Sauce, and cream served with Pepperidge Farm® Five Cheese Garlic Bread. Pair with a Caesar salad. For dessert serve warm blueberry almond crumble. " — Campbell's Kitchen

Directions

Preheat the oven to 400 degrees F for the bread.
Heat the oil in a 12-inch skillet over medium heat. Add the garlic and cook until it's golden brown. Remove the garlic from the skillet and reserve. Add the sausage and cook until it's well browned, stirring often.
Stir the sauce in the skillet and heat to a boil. Stir in the garlic, peas and cream. Reduce the heat to low. Cook and stir for 5 minutes or until the mixture is hot and bubbling.
Cook the tortellini according to the package directions. Drain the tortellini well in a colander.
Meanwhile, bake the bread according to the package directions.
Stir the tortellini in the skillet. Sprinkle with the cheese. Cut the bread into 2-inch diagonal slices. Serve the bread with the tortellini.

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PREP 10 mins
COOK 35 mins
READY IN 45 mins

Reviews More Reviews

Jan 21, 2009

Wow, this was very very good. Quite easy to make also. The only thing I will do different next time is chop my garlic after I sautee it. My family loves garlic, but not so much in large pieces.

—Julie

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Jan 31, 2011

Good for a quick and easy dinner.

—GINAH1

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13 Ratings

Feb 22, 2011

my family liked it thay gave it 4 stars me it was ok i would give it 3.

—jennyspelts

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Jul 27, 2009

well liked here and very simple to make a good alterative to spaghetti

—diezydog

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Mar 23, 2009

Excellent! I didn't put peas in it as it just didn't sound good to me....but we loved it otherwise.

—Laurie

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Nov 16, 2011

Very good, super quick weekday meal. Everyone in the family liked it.

—Amanda Wilmoth

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Jul 18, 2011

Absolutely delicious. Even the kids asked for seconds! Quick and easy weeknight meal or great for with company. Garlic bread and salad make it a complete meal!

—Mindi1030

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Sep 09, 2010

I thought this was decent but the boy thought it was amazing! He asked me to make this again next week. I did make a couple of changes based on what I had in the kitchen. I used italian turkey sausage instead of pork sausage. I also used a can of roasted garlic roasted tomatoes instead of Prego sauce and I used jarred alfredo sauce instead of heavy cream. I added a bit of italian seasoning and some dried red pepper flakes as well.

—SnowWhite

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Nutrition

Calories
1442 kcal
72%

Carbohydrates
127.4 g
41%

Cholesterol
193 mg
64%

Fat
81.8 g
126%

Fiber
12.9 g
52%

Protein
50.5 g
101%

Sodium
3087 mg
123%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Cheese Tortellini with Prego(R) Roasted Garlic and Herb Sauce

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 1442
Calories from Fat: 736

% Daily Value *
Total Fat 81.8g 126 %
Saturated Fat 33.1g 165 %
Cholesterol 193mg 64 %
Sodium 3087mg 123 %
** Potassium 391mg 11 %
Total Carbohydrates 127.4g 41 %
Dietary Fiber 12.9g 52 %
Protein 50.5g 101 %
** Sugars 20.5g
** Vitamin A 30 %
** Vitamin C 15 %
** Calcium 22 %
** Iron 17 %
** Thiamin 69 %
** Niacin 58 %
** Vitamin B6 21 %
** Magnesium 11 %
** Folate 14 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.