Cheese Straws Recipe
Add a photo
1 of 2 Photos

Cheese Straws

By: SAULS  
"This is a great snack anytime. The kids just love them."

Rating: This weblink has been rated 39 times with an average star rating of 3.3 Read Reviews (31)

Rate/Review | 1,579 people have saved this

Prep Time:
15 Min
Cook Time:
8 Min
Ready In:
45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2 dozen
 

Ingredients

  • 1 (8 ounce) package shredded Cheddar cheese
  • 1/2 cup butter, softened
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. In a mixing bowl, combine the cheese and butter. Blend in the flour and salt. Form the mixture into 6 balls. Roll the balls into slender "snakes." Cut each "snake" into 4 straws. Bake the straws for about 8 minutes, or until golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 181 | Total Fat: 14g | Cholesterol: 40mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by JOSIE 
I made these for my family in hopes they would gobble them up..especially since my little guy... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2006 by opal~/~dragonfly 
I added some spices to mine---paprika, and a little parmesan cheese. I also added a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by PRATE002 
These are great! I added an extra tablespoon or two of butter to make them stick together... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Angela 
The flavor is really good!! But I also couldn't roll these into snakes or even balls. I put... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CKARASZ 
i just made these, and the dough is hard to work with. i plan to try again, and handle the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MOONNOODLE 
Not sure if I did something wrong but these were inedible! No one liked them. They tasted like... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by hulagirl105 
These are VERY YUMMY!! I did have to add water however when mixing. And I added some garlic... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by PEARLSP 
The kids had fun making these....let them get their hands in it and mix it up! We had a hard... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SHEILAR73 
I tried refrigerating the dough, that didn't help. I could not work withthe dough at all. So... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ZAPOTETH 
Quite nice not the kind of thing for people who aren't big on cheese as the taste is very over... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?