Cheese Spread with Raspberry Jam Recipe - Allrecipes.com
  • READY IN 3+ hrs

Cheese Spread with Raspberry Jam

Recipe by  

"Great cheese spread. We use this for tailgating parties during football season. It is great during the holidays for any gathering. Serve with a variety of crackers."

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Ingredients Edit and Save

Original recipe makes 16 servings Change Servings
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  • PREP

    20 mins
  • READY IN

    3 hrs 20 mins

Directions

  1. Heat butter in a skillet over medium-low heat; cook and stir pecans in melted butter until toasted and fragrant, 3 to 5 minutes.
  2. Mix pecans, American cheese, sharp Cheddar cheese, extra-sharp Cheddar cheese, mayonnaise, green onions, and cayenne pepper together in a bowl. Press cheese mixture into a tart pan or a spring form pan lined with plastic wrap. Chill in refrigerator for flavors to blend, at least 2 hours.
  3. Spread raspberry preserves over the cheese mixture and allow to sit at room temperature before serving, about 1 hour.
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Nutrition

  • Calories
  • 343 kcal
  • 17%
  • Carbohydrates
  • 11.8 g
  • 4%
  • Cholesterol
  • 53 mg
  • 18%
  • Fat
  • 28.4 g
  • 44%
  • Fiber
  • 0.9 g
  • 3%
  • Protein
  • 12.2 g
  • 24%
  • Sodium
  • 524 mg
  • 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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