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Cheese Spread Dice

SUBMITTED BY: Taste of Home Test Kitchen

"You'll shake up your buffet table in an appetizing way with this delectable cracker spread. The novel cube of seasoned cream cheese is easily spotted with ripe olives."
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PREP TIME  30 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 3 (8 ounce) packages cream cheese, softened, divided
  • 2 cups shredded Italian cheese blend or mozzarella cheese
  • 1 small onion, finely chopped
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon milk
  • 8 medium pitted ripe olives
  • Assorted crackers

DIRECTIONS

  1. In a mixing bowl, combine two packages of cream cheese, shredded cheese, onion, Worcestershire sauce and parsley. Press into a plastic wrap-line 8-in. x 4-in. x 2-in. loaf pan. Cover and refrigerate overnight.
  2. Remove from pan; cut in half widthwise. Stack one on top of the other on a serving plate. In a mixing bowl, beat milk and remaining cream cheese until smooth. Spread over cube. Cut olives in half; arrange on top and sides of dice. Serve with crackers.
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