Photo of: Mushroom Sausage Strata

Mushroom Sausage Strata

Submitted by: Julie Sterchi 
This flavorful casserole is a hearty mainstay for our family's Christmas Day brunch menu. Being able to assemble the recipe ahead of time is a real plus! -Julie Sterchi, Harrisburg, Illinois 

Simple Sausage Strata

Submitted by: Bonnie Coffman 
In Clarksville, Tennessee, Bonnie Coffman starts this convenient casserole with a simple bread base. Then she adds cheese, eggs and succulent sausage to create a satisfying sunrise meal. 

Photo of: Veggie Sausage Strata

Veggie Sausage Strata

Submitted by: Dorothy Erickson 
As a retired home economics teacher, I've made quite a few recipes through the years. This hearty casserole in a favorite of my family. --Dorothy Erickson, Blue Eye, Missouri 

Photo of: Sausage and Egg Casserole

Sausage and Egg Casserole

Submitted by: Gayle Grigg 
For the perfect combination of eggs, sausage, bread and cheese, this is the dish to try. My mom and I like it because it bakes up tender and golden, slices beautifully and goes over well whenever we serve it. -Gayle Grigg, Phoenix, Arizona 

Photo of: Spinach Cheese Strata

Spinach Cheese Strata

Submitted by: Mary Laffey 
Here's a delicious brunch dish for the holidays. I usually garnish with red and green pepper rings overlapped in the center for a festive touch. 

Photo of: Easy Sausage Strata

Easy Sausage Strata

Submitted by: LISAJANI 
This layered breakfast casserole has cheese, eggs, and a whole lot of hearty goodness. 

Photo of: Sausage Cheese Squares

Sausage Cheese Squares

Submitted by: Helen McFadden 
'My grandsons tried these savory morsels for the first time as youngsters and loved them,' reveals Helen McFadden of Sierra Vista, Arizona. 'Though they're all grown up now, the boys still request the squares - and I'm happy to comply!' 

Photo of: Asparagus Cheese Strata Main Dish

Asparagus Cheese Strata Main Dish

Submitted by: Betty Jacques 
Last spring we visited old friends who serve this egg dish for Sunday breakfast before church. I thought it was wonderful and full of flavor. Besides, it's easy to make ahead. I use fresh asparagus and serve it with muffins and fresh fruit. --Betty Jacques, Hemet, California 

Photo of: Farmer's Strata

Farmer's Strata

Submitted by: Pat Kuether 
For an inexpensive and easy-to-prepare dish, try this hearty casserole. You can assemble it ahead and bake it just before leaving for a potluck. People go back for seconds since it includes tasty basic ingredients like bacon, cheese and potatoes. -Pat Kuether, Westminster, Colorado 

Photo of: Sausage Cheese Muffins

Sausage Cheese Muffins

Submitted by: Willa Paget 
'These small savory muffins are fun to serve as appetizers or at brunch,' writes Willa Paget of Nashville, Tennessee. 'With just five ingredients, the tasty bites are easy to whip up to take to a party, the office or a sick friend.' 
 
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