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Cheese Ring

SUBMITTED BY: WILDLIND

"This zesty cheese ring can be also made as a log. The jelly may seem strange, but it is what makes this appetizer delicious."
PREP TIME  20 Min
READY IN  2 Hrs 20 Min
SERVINGS & SCALING
Original recipe yield: 16 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 1 pound shredded Cheddar cheese
  • 3/4 cup mayonnaise
  • 5 medium green onions, finely chopped (white parts only)
  • 1 pinch cayenne pepper
  • 1 pinch garlic salt, or to taste
  • 1 (10 ounce) jar raspberry preserves
  • 1 (10 ounce) package thin wheat crackers

DIRECTIONS

  1. In a medium bowl, mix together the Cheddar cheese, mayonnaise, green onion, cayenne pepper, and garlic salt until well blended. Coat a ring shaped gelatin mold generously with cooking spray. Spoon the cheese mixture into the mold, cover, and chill for 2 to 3 hours to set.
  2. Unmold onto a serving plate, and pour raspberry preserves into the center. Arrange wheat crackers around the outside of the ring.
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REVIEWS

MORE MEMBER REVIEWS
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2007 by mickeymouse
I made this the other day for a Mardi Gras get together and it was a hit! I added 1/2 cup chopped pecans but otherwise I followed the recipe exactly. I used an 8" cake pan that I lined with wax paper, mix everything up (except jam), poured it in and left to sit overnight. When I was ready for the party, I inverted it onto a large plate, topped with the rasberry jam (I thought it would be prettier and easier to eat this way) that I surrounded with Wheat Thin crackers. Super easy and tasty too!

5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2005 by MOMMYINLOVE
What a great recipe!! I altered it a little by adding the green parts of the onions (great flavor and color!), use Lawry's Garlic Salt and sprinkling chopped pecan pieces over the top. My family & friends could make a meal of it! You won't be disappointed!!

5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2008 by JEANSCH
I made this for a family Christmas Eve buffet and everyone liked it. I used strawberry jam in a center bowl inside the cheese ring with crispy wheat crackers. Would definitely make again.

4 users found this review helpful


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Ragu
Feed Our Kids Well.

NUTRITION INFORMATION

Servings Per Recipe: 16

Amount Per Serving

Calories: 316

  • Total Fat: 21.2g
  • Cholesterol: 36mg
  • Sodium: 395mg
  • Total Carbs: 23.7g
  •     Dietary Fiber: 0.9g
  • Protein: 8.8g

VIEW DETAILED NUTRITION

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