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Cheese Popcorn Snack

By: Denise Baumert  
"'These great snack reminds me of my high school days,' comments Denise Baumert of Jameson, Missouri. 'My sisters and girlfriends and I would stay up late, listen to music, talk and munch this crunchy treat.'"

Rating: This weblink has been rated 4 times with an average star rating of 4.0 Read Reviews (3)

Rate/Review | 296 people have saved this

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 4 quarts plain popped popcorn
  • 1/4 cup butter or margarine, melted
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon onion salt
  • 2 cups shredded Cheddar cheese

Directions

  1. Place popcorn in two 13-in. x 9-in. x 2-in. baking pans. Drizzle with melted butter. Combine garlic salt and onion salt; sprinkle over popcorn. Top with cheese. Bake at 300 degrees F for 5-10 minutes. Serve immediately.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2007 by Saeruh 
Very good, a little greasy but very tangy and savory MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2009 by Erika 
You could probably cut the butter by half since the cheese adds some more grease when it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2008 by jamie278ca 
Pretty good. Next time I would increse the garlic salt but I like things really salty! MORE

 
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