SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: Jun. 6, 2008

I would give this 10 stars if I could. We had three functions during the week and I made it three times and every time it was the hit of the party. Served with sliced French bread it really is a decadent appetizer. It doesn't have to be put into a fondue pot either. I served it in a ceramic bowl for one of the events and it kept warm and gooey just the same. I will be making this many times again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

GoodCookin'

	Cooking Level: Expert
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Apr. 28, 2008

I doubled the cheese to make it thicker, but other than that it was pretty amazing.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jessica

	Cooking Level: Intermediate Home Town: Mineville, Nova Scotia, Canada
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 24, 2008

My husband and I love experimenting with different fondue recipes, and this one was the best cheese one so far! With just a hint of the ranch flavor. We added lots of green onions and it gave it a nice kick.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

leslie m.


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 24, 2008

I think the cheese dip/fondue tasted just fine. Be careful with the heat instructions. Cooking the flour in melted butter for 2 minutes in medium heat will make your mixture brown... Not what you want.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Mari


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 20, 2008

This was so simple and delicious. I made it for a youth event and my girls ate every drop!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

DAKEYBUG


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 12, 2008

YUMMMM! The ranch gives this fondue a perfect zing. All of our friends loved it at our fondue party

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

shellcoates


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jan. 22, 2008

The easiest and tastiest Fondue ever.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SENNMILLER

	Cooking Level: Intermediate Living In: Oil City, Pennsylvania, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jan. 12, 2008

This recipe is very good! This was my first time doing cheese fondue and it turned out great! I used a different ranch as well, so it doesn't have to be the Hidden Valley. Thanks for the recipe!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

smileymal


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 28, 2007

First time ever using my fondue pot and this came out soooooo good! We all loved it and plan on making it again this weekend! Mmmmmmmmmmmmmmm.........

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Liz


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 17, 2007

If you are looking for an easy and yummy cheese recipe - then this is it. Everyone really loved it and you can taste just a hint of the ranch dressing. Very good! I would even make it again just as a dip without using my fondue pot.

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Janie from Medina

	Cooking Level: Intermediate Home Town: Philadelphia, Pennsylvania, USA Living In: Medina, Ohio, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?