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Cheese Pennies

By: SWIZZLESTICKS  
"These flavorful, round cheese bites are a zesty baked snack that you'll want to pop down one after another."

Rating: This weblink has been rated 19 times with an average star rating of 2.5 Read Reviews (15)

Rate/Review | 790 people have saved this

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
1 Hr 35 Min

Servings  (Help)

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Original Recipe Yield 30 pennies
 

Ingredients

  • 1 cup butter, melted
  • 2 cups all-purpose flour
  • 1 (16 ounce) package shredded Cheddar cheese
  • 1 (1 ounce) envelope dry onion soup mix

Directions

  1. In a medium bowl, knead together butter, all-purpose flour, Cheddar cheese and dry onion soup mix. Divide into two equal portions. Form each portion into a log shape. Wrap with wax paper. Chill at least 1 hour in the refrigerator, until firm.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Cut the log shapes into slices approximately 1/4 inch thick.
  4. Arrange slices in a single layer on a large baking sheet. Bake 20 to 25 minutes in the preheated oven, or until lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 442 | Total Fat: 33.6g | Cholesterol: 97mg

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 view all reviews »

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2004 by JENLSMITH 
This was, by far the WORST recipe ever. My daughter spit out the "penny" after two bites, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Kristina Supporting Member (Click to learn more about Supporting Membership)
The onion flavor was really strong on these when I made them and my family barely touched... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LCORRIERI 
I only used 1/2 of the envelope of onion soup mix. These were well recieved at a party... and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by TEDDYP 
turned out very dry.. wouldn't make again MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by RNELLE 
I took this to a gathering at church. Everyone loved them!! I got several requests for the recipe. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KUNGFUSCRIBBLE 
too strong of onion flavor guests enjoyed them in small quanity but wasn't my favorite thing I... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by AUZMUM 
I only bought mild cheddar but they were too cheesy for us. Maybe if you added a sauce for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2007 by Paige N. 
This was a pretty good recipe, although I would have added less soup mix or different spices... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2005 by KARLAKORINN 
This recipe sounded good, but the result was a disaster!! The butter makes them far too... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by RUBENETTE 
These were not good, I wish I had made something else New Years Eve. They were dense and the... MORE

 
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