Cheese Fritters Recipe
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Cheese Fritters

By: Rachel  
"These fritters are made with cheese then fried in oil, so they are a perfect addition to your Hanukkah table. Serve them hot with jam on the side."

Rating: This weblink has been rated 8 times with an average star rating of 4.5 Read Reviews (8)

Rate/Review | 624 people have saved this

 

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Original Recipe Yield 10 to 12 fritters
 

Ingredients

  • 1 cup drained cottage cheese
  • 1 egg
  • 1/4 cup half-and-half
  • 1 cup all-purpose flour
  • 1 3/4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 tablespoons white sugar
  • 1 teaspoon ground nutmeg
  • 2 cups vegetable oil
  • 3 tablespoons confectioners' sugar

Directions

  1. In a medium bowl, beat the cottage cheese and egg together. Stir in the half-and-half, flour, baking powder, salt, sugar and nutmeg. Mix until just combined.
  2. Fill a deep pot to the 2 inch mark with oil. Heat to 375 degrees F (190 degrees C). Drop batter by rounded tablespoons into the hot oil. Fry until golden brown on all sides about 3 to 4 minutes. Drain on paper towels and sprinkle with confectioners' sugar. Serve hot!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 494 | Total Fat: 46.4g | Cholesterol: 27mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2003 by Michigan Mommy 
These are terrific! I will definetly make them again. One tip so you don't make the mistake I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2005 by bdh76 
What a great taste! I had some leftover cottage cheese that I wanted to use up and this was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2009 by L35L13 
I thought these were great! I didn't have any half & half, so I just used the same amount of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2003 by FOOD2006 
good! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2005 by Just me 
I made these last Chanukah and found they were fantastic. I made them for a friend who is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2007 by Jessica53214 
Outstanding! I made an orange sauce to dip these in and they were so good! Great quick breakfast! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2006 by LDNJohnson 
I really did not care for this recipe. I was not fond of the taste of cheese and nutmeg... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2004 by SYREALLE 
Very cool recipe. I'm a newbie cook, so I'm looking for simple recipes like this to play... MORE

 
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