Cheese Ball I Recipe
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Cheese Ball I

By: Ellen Rainey  
"This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers."

Rating: This weblink has been rated 240 times with an average star rating of 4.6 Read Reviews (197)

Rate/Review | 6,992 people have saved this

Prep Time:
15 Min
Ready In:
2 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 1 large cheese ball
 

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 3 1/2 cups shredded sharp Cheddar cheese
  • 1 (1 ounce) package Ranch-style dressing mix
  • 2 cups chopped pecans
  • 4 pecan halves

Directions

  1. In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 153 | Total Fat: 14.4g | Cholesterol: 28mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2007 by Country Cooker 
Excellent recipe. Just needed a couple modifications to make it perfect!. Do everything as the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2006 by chamagirl39 
I made this cheese ball for my christmas party and everyone just loved it!I changed a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2003 by prissycat 
Delicious and SO easy. BUT - I think the amt. of Cheddar cheese is a printed incorrectly. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2007 by Kimberly 
Wonderful!!! I made this for a work Christmas luncheon and it went quickly. My husband asked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2007 by DinnerBelle Supporting Member (Click to learn more about Supporting Membership)
Super tasty and so easy to make! I just put the cream cheese in my food processor and pulse a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2005 by Mrs. K 
Excellent! I added 1T Worchestershire and 1T Tabasco. I received lots of compliments. It is a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2004 by NADUAH1 
I formed a snowman and then frosted it with whipped cream cheese. No nuts. I used celery for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2005 by CookieDough 
The best cheese ball, by far. This was a hit at Thanksgiving. I added a little minced garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2003 by MEAUXJEAUX 
this recipe was absolutely fantastic. easy to make and it actually tasted like a cheeseball... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2006 by ted 
It's a good cheese ball, but if you use a little less ranch dressing mix it's better. I added... MORE

 
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