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Cheese Ball I

SUBMITTED BY: Elisa Adams PHOTO BY: WeirdAuntMartha

"This is the best cheese ball I've ever had! It's full of delicious spices. You can serve it either inside a loaf of black Russian rye bread (with the center cut out), or you can roll the cheese ball in nuts of your choice."

RECIPE RATING:

Read Reviews (30)

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PREP TIME	5 Min
READY IN	2 Hrs 5 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

2 (8 ounce) packages cream cheese, softened
1/2 cup grated Parmesan cheese
1/4 cup mayonnaise
1/2 teaspoon dried oregano
1/2 teaspoon Worcestershire sauce
1/2 teaspoon dried chives
1/2 teaspoon garlic powder

DIRECTIONS

In a medium-size mixing bowl, combine cream cheese, Parmesan cheese, mayonnaise, oregano, Worcestershire sauce, chives and garlic powder. Mix well. Shape the mixture into a ball and refrigerate it until ready to serve.

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REVIEWS

Reviewed on Mar. 11, 2003 by Jennifer F

I've made this recipe a few times, and each time I've gotten rave reviews! Everyone thought it... MORE

Reviewed on Mar. 11, 2003 by MRS. FOX

I made this cheese ball for a bachelorette party. Everyone loved it. I got creative with the... MORE

Reviewed on Nov. 1, 2005 by Allie

This was a good recipe. I didn't have parmesan cheese so I used mozarella and cheddar. I... MORE

Reviewed on Mar. 11, 2003 by BILLSR

we catered a party for 50 people and served this product. all comments were very high. i... MORE

Reviewed on Dec. 27, 2005 by notbettycrocker

This is a 5 star cheese ball. I made it for Thanksgiving and Christmas eve, and everyone loved it. MORE

Reviewed on Oct. 11, 2005 by donut1130

I made this to go with Cream Cheese Penguins recipe for Christmas dinner party and I shaped it... MORE

Reviewed on Jan. 17, 2005 by WeirdAuntMartha

This was pretty good, my guests seemed to like it. The only thing that I did differently was... MORE

Reviewed on Oct. 13, 2004 by What a Dish!

I've made this every New Year's Eve for 3 years, and never rated it until now. This is... MORE

Reviewed on Mar. 11, 2003 by WILDONE69

I have to agree - this is one of the best cheese balls I've made too, and it's really simple -... MORE

Reviewed on Jan. 8, 2007 by NITELIGHT

most excellent. Beware it does make alot. Followed the recipe except for adding some grated... MORE

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