The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: Dec. 30, 2006
Fantastic! There isn't one person who tried this you didn't come back for more! I also made it into a pie and 1 1/2 times the sour cream fillings! Yewwww...even better and it was a fantastic dessert for Christmas.
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Cooking Level: Expert

Home Town: Arroyo Grande, California, USA
Living In: Garden Farms, California, USA

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